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804 results
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Chronic consumption of fresh but not heated yogurt improves breath-hydrogen status and short-chain fatty acid profiles: a controlled study in healthy men with or without lactose maldigestion.
Rizkalla SW, Luo J, Kabir M, Chevalier A, Pacher N, Slama G. Rizkalla SW, et al. Among authors: kabir m. Am J Clin Nutr. 2000 Dec;72(6):1474-9. doi: 10.1093/ajcn/72.6.1474. Am J Clin Nutr. 2000. PMID: 11101474 Clinical Trial.
Regulation of glucose transport and transporter 4 (GLUT-4) in muscle and adipocytes of sucrose-fed rats: effects of N-3 poly- and monounsaturated fatty acids.
Peyron-Caso E, Fluteau-Nadler S, Kabir M, Guerre-Millo M, Quignard-Boulangé A, Slama G, Rizkalla SW. Peyron-Caso E, et al. Among authors: kabir m. Horm Metab Res. 2002 Jul;34(7):360-6. doi: 10.1055/s-2002-33467. Horm Metab Res. 2002. PMID: 12189582
Negative regulation of leptin by chronic high-glycemic index starch diet.
Kabir M, Guerre-Millo M, Laromiguiere M, Slama G, Rizkalla SW. Kabir M, et al. Metabolism. 2000 Jun;49(6):764-9. doi: 10.1053/meta.2000.6258. Metabolism. 2000. PMID: 10877204
A high glycemic index starch diet affects lipid storage-related enzymes in normal and to a lesser extent in diabetic rats.
Kabir M, Rizkalla SW, Quignard-Boulangé A, Guerre-Millo M, Boillot J, Ardouin B, Luo J, Slama G. Kabir M, et al. J Nutr. 1998 Nov;128(11):1878-83. doi: 10.1093/jn/128.11.1878. J Nutr. 1998. PMID: 9808637
Plasma lipids and fatty acid synthase activity are regulated by short-chain fructo-oligosaccharides in sucrose-fed insulin-resistant rats.
Agheli N, Kabir M, Berni-Canani S, Petitjean E, Boussairi A, Luo J, Bornet F, Slama G, Rizkalla SW. Agheli N, et al. Among authors: kabir m. J Nutr. 1998 Aug;128(8):1283-8. doi: 10.1093/jn/128.8.1283. J Nutr. 1998. PMID: 9687545
Effects of long-term low-glycaemic index starchy food on plasma glucose and lipid concentrations and adipose tissue cellularity in normal and diabetic rats.
Lerer-Metzger M, Rizkalla SW, Luo J, Champ M, Kabir M, Bruzzo F, Bornet F, Slama G. Lerer-Metzger M, et al. Among authors: kabir m. Br J Nutr. 1996 May;75(5):723-32. doi: 10.1079/bjn19960176. Br J Nutr. 1996. PMID: 8695599
Dietary amylose-amylopectin starch content affects glucose and lipid metabolism in adipocytes of normal and diabetic rats.
Kabir M, Rizkalla SW, Champ M, Luo J, Boillot J, Bruzzo F, Slama G. Kabir M, et al. J Nutr. 1998 Jan;128(1):35-43. doi: 10.1093/jn/128.1.35. J Nutr. 1998. PMID: 9430599
Role of low-glycemic-index foods in improving overall glycemic control in type 1 and type 2 diabetic patients and correcting excessive postprandial hyperglycemia.
Slama G, Elgrably F, Kabir M, Rizkalla SW. Slama G, et al. Among authors: kabir m. Horm Metab Res. 2006 Jul;38(7):465-8. doi: 10.1055/s-2006-948134. Horm Metab Res. 2006. PMID: 16933184 Review. No abstract available.
Improved glycaemic control by addition of glimepiride to metformin monotherapy in type 2 diabetic patients.
Charpentier G, Fleury F, Kabir M, Vaur L, Halimi S. Charpentier G, et al. Among authors: kabir m. Diabet Med. 2001 Oct;18(10):828-34. doi: 10.1046/j.1464-5491.2001.00582.x. Diabet Med. 2001. PMID: 11678974 Clinical Trial.
Active or passive pain coping strategies in hip and knee osteoarthritis? Results of a national survey of 4,719 patients in a primary care setting.
Perrot S, Poiraudeau S, Kabir M, Bertin P, Sichere P, Serrie A, Rannou F. Perrot S, et al. Among authors: kabir m. Arthritis Rheum. 2008 Nov 15;59(11):1555-62. doi: 10.1002/art.24205. Arthritis Rheum. 2008. PMID: 18975370
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