Skip to main page content
Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

My NCBI Filters
Text availability
Article attribute
Article type
Publication date

Search Results

997 results
Filters applied: . Clear all Results are displayed in a computed author sort order. Results by year timeline is unavailable
Page 1
The future of flavonoid research.
Kay CD. Kay CD. Br J Nutr. 2010 Oct;104 Suppl 3:S91-5. doi: 10.1017/S000711451000396X. Br J Nutr. 2010. PMID: 20955652 Review.
Habitual intake of flavonoid subclasses and incident hypertension in adults.
Cassidy A, O'Reilly ÉJ, Kay C, Sampson L, Franz M, Forman JP, Curhan G, Rimm EB. Cassidy A, et al. Am J Clin Nutr. 2011 Feb;93(2):338-47. doi: 10.3945/ajcn.110.006783. Epub 2010 Nov 24. Am J Clin Nutr. 2011. PMID: 21106916 Free PMC article.
Dietary flavonoids and risk of stroke in women.
Cassidy A, Rimm EB, O'Reilly EJ, Logroscino G, Kay C, Chiuve SE, Rexrode KM. Cassidy A, et al. Stroke. 2012 Apr;43(4):946-51. doi: 10.1161/STROKEAHA.111.637835. Epub 2012 Feb 23. Stroke. 2012. PMID: 22363060 Free PMC article. Clinical Trial.
997 results
Jump to page
Feedback