Skip to main page content
Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

My NCBI Filters
Text availability
Article attribute
Article type
Publication date

Search Results

429 results
Filters applied: . Clear all Results are displayed in a computed author sort order. Results by year timeline is unavailable
Page 1
Polyunsaturated fatty acids in the food chain in the United States.
Kris-Etherton PM, Taylor DS, Yu-Poth S, Huth P, Moriarty K, Fishell V, Hargrove RL, Zhao G, Etherton TD. Kris-Etherton PM, et al. Am J Clin Nutr. 2000 Jan;71(1 Suppl):179S-88S. doi: 10.1093/ajcn/71.1.179S. Am J Clin Nutr. 2000. PMID: 10617969 Review.
The effects of nuts on coronary heart disease risk.
Kris-Etherton PM, Zhao G, Binkoski AE, Coval SM, Etherton TD. Kris-Etherton PM, et al. Nutr Rev. 2001 Apr;59(4):103-11. doi: 10.1111/j.1753-4887.2001.tb06996.x. Nutr Rev. 2001. PMID: 11368503 Review.
429 results