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Rapid photometric assay evaluating antioxidative activity in edible plant material.
Kuo JM, Yeh DB, Pan BS. Kuo JM, et al. J Agric Food Chem. 1999 Aug;47(8):3206-9. doi: 10.1021/jf981351o. J Agric Food Chem. 1999. PMID: 10552632
Identification of four novel mutations in the CYP21 gene in congenital adrenal hyperplasia in the Chinese.
Lee HH, Chao HT, Lee YJ, Shu SG, Chao MC, Kuo JM, Chung BC. Lee HH, et al. Among authors: kuo jm. Hum Genet. 1998 Sep;103(3):304-10. doi: 10.1007/s004390050821. Hum Genet. 1998. PMID: 9799085
Lipopolysaccharide-Induced Matrix Metalloproteinase-9 Expression Associated with Cell Migration in Rat Brain Astrocytes.
Yang CC, Lin CC, Hsiao LD, Kuo JM, Tseng HC, Yang CM. Yang CC, et al. Among authors: kuo jm. Int J Mol Sci. 2019 Dec 30;21(1):259. doi: 10.3390/ijms21010259. Int J Mol Sci. 2019. PMID: 31905967 Free PMC article.
Bioprocessed Production of Resveratrol-Enriched Rice Wine: Simultaneous Rice Wine Fermentation, Extraction, and Transformation of Piceid to Resveratrol from Polygonum cuspidatum Roots.
Yang KR, Yu HC, Huang CY, Kuo JM, Chang C, Shieh CJ, Kuo CH. Yang KR, et al. Among authors: kuo jm. Foods. 2019 Jul 15;8(7):258. doi: 10.3390/foods8070258. Foods. 2019. PMID: 31311091 Free PMC article.
Characterization of a Potential Probiotic Lactobacillus brevis RK03 and Efficient Production of γ-Aminobutyric Acid in Batch Fermentation.
Wu CH, Hsueh YH, Kuo JM, Liu SJ. Wu CH, et al. Among authors: kuo jm. Int J Mol Sci. 2018 Jan 4;19(1):143. doi: 10.3390/ijms19010143. Int J Mol Sci. 2018. PMID: 29300336 Free PMC article.
Hydrogel Film-Immobilized Lactobacillus brevis RK03 for γ-Aminobutyric Acid Production.
Hsueh YH, Liaw WC, Kuo JM, Deng CS, Wu CH. Hsueh YH, et al. Among authors: kuo jm. Int J Mol Sci. 2017 Nov 3;18(11):2324. doi: 10.3390/ijms18112324. Int J Mol Sci. 2017. PMID: 29099794 Free PMC article.
Evaluation of an inpatient fall risk screening tool to identify the most critical fall risk factors in inpatients.
Hou WH, Kang CM, Ho MH, Kuo JM, Chen HL, Chang WY. Hou WH, et al. Among authors: kuo jm. J Clin Nurs. 2017 Mar;26(5-6):698-706. doi: 10.1111/jocn.13510. Epub 2016 Dec 2. J Clin Nurs. 2017. PMID: 27533486
Evaluation of iron-binding activity of collagen peptides prepared from the scales of four cultivated fishes in Taiwan.
Huang CY, Wu CH, Yang JI, Li YH, Kuo JM. Huang CY, et al. Among authors: kuo jm. J Food Drug Anal. 2015 Dec;23(4):671-678. doi: 10.1016/j.jfda.2014.06.009. Epub 2015 Jan 3. J Food Drug Anal. 2015. PMID: 28911483 Free article.
Isolation and characterization of fish scale collagen from tilapia (Oreochromis sp.) by a novel extrusion-hydro-extraction process.
Huang CY, Kuo JM, Wu SJ, Tsai HT. Huang CY, et al. Among authors: kuo jm. Food Chem. 2016 Jan 1;190:997-1006. doi: 10.1016/j.foodchem.2015.06.066. Epub 2015 Jun 22. Food Chem. 2016. PMID: 26213067
Purification and characterization of a fish scale-degrading enzyme from a newly identified Vogesella sp.
Pan MH, Tsai ML, Chen WM, Hwang A, Sun Pan B, Hwang YR, Kuo JM. Pan MH, et al. Among authors: kuo jm. J Agric Food Chem. 2010 Dec 8;58(23):12541-6. doi: 10.1021/jf1034042. Epub 2010 Nov 3. J Agric Food Chem. 2010. PMID: 21047138
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