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Effects of dietary conjugated linoleic acid on fatty acid composition, lipid oxidation, color, and water-holding capacity of pork loin.
Joo ST, Lee JI, Ha YL, Park GB. Joo ST, et al. Among authors: lee ji. J Anim Sci. 2002 Jan;80(1):108-12. doi: 10.2527/2002.801108x. J Anim Sci. 2002. PMID: 11831506
Lipid oxidation, color changes and volatiles production in irradiated pork sausage with different fat content and packaging during storage.
Jo C, Lee JI, Ahn DU. Jo C, et al. Among authors: lee ji. Meat Sci. 1999 Apr;51(4):355-61. doi: 10.1016/s0309-1740(98)00134-x. Meat Sci. 1999. PMID: 22062031
Effect of muscle type, packaging, and irradiation on lipid oxidation, volatile production, and color in raw pork patties.
Ahn DU, Olson DG, Jo C, Chen X, Wu C, Lee JI. Ahn DU, et al. Among authors: lee ji. Meat Sci. 1998 May;49(1):27-39. doi: 10.1016/s0309-1740(97)00101-0. Meat Sci. 1998. PMID: 22063182
Formation of cholesterol oxides in irradiated raw and cooked chicken meat during storage.
Lee JI, Kang S, Ahn DU, Lee M. Lee JI, et al. Among authors: lee m. Poult Sci. 2001 Jan;80(1):105-8. doi: 10.1093/ps/80.1.105. Poult Sci. 2001. PMID: 11214329
Effects of dietary vitamin E supplementation on lipid oxidation and volatiles content of irradiated, cooked turkey meat patties with different packaging.
Ahn DU, Sell JL, Jo C, Chen X, Wu C, Lee JI. Ahn DU, et al. Among authors: lee ji. Poult Sci. 1998 Jun;77(6):912-20. doi: 10.1093/ps/77.6.912. Poult Sci. 1998. PMID: 9628545
Analysis of cholesterol oxides in egg yolk and turkey meat.
Ahn DU, Lee JI, Jo C, Sell JL. Ahn DU, et al. Among authors: lee ji. Poult Sci. 1999 Jul;78(7):1060-4. doi: 10.1093/ps/78.7.1060. Poult Sci. 1999. PMID: 10404689
Evaluation of changes induced by temperature, contact time, and surface in the efficacies of disinfectants against avian influenza virus.
Jang Y, Lee J, So B, Lee K, Yun S, Lee M, Choe N. Jang Y, et al. Among authors: lee j, lee k, lee m. Poult Sci. 2014 Jan;93(1):70-6. doi: 10.3382/ps.2013-03452. Poult Sci. 2014. PMID: 24570425
Serum zinc level and hepatic fibrosis in patients with nonalcoholic fatty liver disease.
Kim MC, Lee JI, Kim JH, Kim HJ, Cho YK, Jeon WK, Kim BI, Sohn W. Kim MC, et al. Among authors: lee ji. PLoS One. 2020 Oct 23;15(10):e0240195. doi: 10.1371/journal.pone.0240195. eCollection 2020. PLoS One. 2020. PMID: 33095789
Highly Scattering Hierarchical Porous Polymer Microspheres with a High-Refractive Index Inorganic Surface for a Soft-Focus Effect.
Yoon J, Lee JH, Lee JB, Lee JH. Yoon J, et al. Polymers (Basel). 2020 Oct 20;12(10):E2418. doi: 10.3390/polym12102418. Polymers (Basel). 2020. PMID: 33092196
Effects of different levels of crude protein and protease on nitrogen utilization, nutrient digestibility, and growth performance in growing pigs.
Kim YJ, Kim TH, Song MH, An JS, Yun W, Lee JH, Oh HJ, Lee JS, Kim GM, Kim HB, Cho JH. Kim YJ, et al. J Anim Sci Technol. 2020 Sep;62(5):659-667. doi: 10.5187/jast.2020.62.5.659. Epub 2020 Sep 30. J Anim Sci Technol. 2020. PMID: 33089231 Free PMC article.
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