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Taste and aroma of fresh and stored mandarins.
Tietel Z, Plotto A, Fallik E, Lewinsohn E, Porat R. Tietel Z, et al. Among authors: lewinsohn e. J Sci Food Agric. 2011 Jan 15;91(1):14-23. doi: 10.1002/jsfa.4146. Epub 2010 Sep 2. J Sci Food Agric. 2011. PMID: 20812381 Review.
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