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Rapid fractionation of grape seed proanthocyanidins.
Saucier C, Mirabel M, Daviaud F, Longieras A, Glories Y. Saucier C, et al. Among authors: longieras a. J Agric Food Chem. 2001 Dec;49(12):5732-5. doi: 10.1021/jf010784f. J Agric Food Chem. 2001. PMID: 11743755