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Wholegrain oat-based cereals have prebiotic potential and low glycaemic index.
Connolly ML, Tuohy KM, Lovegrove JA. Connolly ML, et al. Br J Nutr. 2012 Dec 28;108(12):2198-206. doi: 10.1017/S0007114512000281. Epub 2012 Feb 24. Br J Nutr. 2012. PMID: 22360862
The quantitation of lipoprotein lipase mRNA in biopsies of human adipose tissue, using the polymerase chain reaction, and the effect of increased consumption of n-3 polyunsaturated fatty acids.
Murphy MC, Brooks CN, Rockett JC, Chapman C, Lovegrove JA, Gould BJ, Wright JW, Williams CM. Murphy MC, et al. Eur J Clin Nutr. 1999 Jun;53(6):441-7. doi: 10.1038/sj.ejcn.1600774. Eur J Clin Nutr. 1999. PMID: 10403579 Clinical Trial.
Markers of intestinally-derived lipoproteins: application to studies of altered diet and meal fatty acid compositions.
Lovegrove JA, Jackson KG, Murphy MC, Brooks CN, Zampelas A, Knapper JM, Wright JW, Gould BJ, Williams CM. Lovegrove JA, et al. Nutr Metab Cardiovasc Dis. 1999 Feb;9(1):9-18. Nutr Metab Cardiovasc Dis. 1999. PMID: 10726104 Clinical Trial.
The role of polyphenolic compounds in the diet as inhibitors of platelet function.
Hubbard GP, Wolffram S, Lovegrove JA, Gibbins JM. Hubbard GP, et al. Proc Nutr Soc. 2003 May;62(2):469-78. doi: 10.1079/pns2003253. Proc Nutr Soc. 2003. PMID: 14506895
Dietary PUFA and the metabolic syndrome in Indian Asians living in the UK.
Brady LM, Williams CM, Lovegrove JA. Brady LM, et al. Proc Nutr Soc. 2004 Feb;63(1):115-25. doi: 10.1079/pns2003318. Proc Nutr Soc. 2004. PMID: 15099409 Clinical Trial.
Moderate fish-oil supplementation reverses low-platelet, long-chain n-3 polyunsaturated fatty acid status and reduces plasma triacylglycerol concentrations in British Indo-Asians.
Lovegrove JA, Lovegrove SS, Lesauvage SV, Brady LM, Saini N, Minihane AM, Williams CM. Lovegrove JA, et al. Am J Clin Nutr. 2004 Jun;79(6):974-82. doi: 10.1093/ajcn/79.6.974. Am J Clin Nutr. 2004. PMID: 15159226 Clinical Trial.
Increased n-6 polyunsaturated fatty acids do not attenuate the effects of long-chain n-3 polyunsaturated fatty acids on insulin sensitivity or triacylglycerol reduction in Indian Asians.
Brady LM, Lovegrove SS, Lesauvage SV, Gower BA, Minihane AM, Williams CM, Lovegrove JA. Brady LM, et al. Am J Clin Nutr. 2004 Jun;79(6):983-91. doi: 10.1093/ajcn/79.6.983. Am J Clin Nutr. 2004. PMID: 15159227 Clinical Trial.
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