Lupi R - Search Results

1

Are Physicochemical Properties Shaping the Allergenic Potency of Animal Allergens?

Costa J, Villa C, Verhoeckx K, Cirkovic-Velickovic T, Schrama D, Roncada P, Rodrigues PM, Piras C, Martín-Pedraza L, Monaci L, Molina E, Mazzucchelli G, Mafra I, Lupi R, Lozano-Ojalvo D, Larré C, Klueber J, Gelencser E, Bueno-Diaz C, Diaz-Perales A, Benedé S, Bavaro SL, Kuehn A, Hoffmann-Sommergruber K, Holzhauser T. Costa J, et al. Among authors: lupi r. Clin Rev Allergy Immunol. 2022 Feb;62(1):1-36. doi: 10.1007/s12016-020-08826-1. Epub 2021 Jan 7. Clin Rev Allergy Immunol. 2022. PMID: 33411319 Review.

2

Are Physicochemical Properties Shaping the Allergenic Potency of Plant Allergens?

Costa J, Bavaro SL, Benedé S, Diaz-Perales A, Bueno-Diaz C, Gelencser E, Klueber J, Larré C, Lozano-Ojalvo D, Lupi R, Mafra I, Mazzucchelli G, Molina E, Monaci L, Martín-Pedraza L, Piras C, Rodrigues PM, Roncada P, Schrama D, Cirkovic-Velickovic T, Verhoeckx K, Villa C, Kuehn A, Hoffmann-Sommergruber K, Holzhauser T. Costa J, et al. Among authors: lupi r. Clin Rev Allergy Immunol. 2022 Feb;62(1):37-63. doi: 10.1007/s12016-020-08810-9. Clin Rev Allergy Immunol. 2022. PMID: 32876924 Review.

3

Thermal treatment reduces gliadin recognition by IgE, but a subsequent digestion and epithelial crossing permits recovery.

Lupi R, Denery-Papini S, Claude M, Tranquet O, Drouet M, Masci S, Larré C. Lupi R, et al. Food Res Int. 2019 Apr;118:22-31. doi: 10.1016/j.foodres.2018.02.011. Epub 2018 Feb 9. Food Res Int. 2019. PMID: 30898348

4

Digestion differently affects the ability of native and thermally aggregated ovalbumin to trigger basophil activation.

Claude M, Lupi R, Picariello G, Drouet M, Larré C, Denery-Papini S, Brossard C. Claude M, et al. Among authors: lupi r. Food Res Int. 2019 Apr;118:108-114. doi: 10.1016/j.foodres.2017.11.040. Epub 2017 Nov 21. Food Res Int. 2019. PMID: 30898346

5

Structural Basis of IgE Binding to α- and γ-Gliadins: Contribution of Disulfide Bonds and Repetitive and Nonrepetitive Domains.

Mameri H, Brossard C, Gaudin JC, Gohon Y, Paty E, Beaudouin E, Moneret-Vautrin DA, Drouet M, Solé V, Wien F, Lupi R, Larré C, Snégaroff J, Denery-Papini S. Mameri H, et al. Among authors: lupi r. J Agric Food Chem. 2015 Jul 29;63(29):6546-54. doi: 10.1021/acs.jafc.5b01922. Epub 2015 Jul 17. J Agric Food Chem. 2015. PMID: 26186140

6

Allergen relative abundance in several wheat varieties as revealed via a targeted quantitative approach using MS.

Rogniaux H, Pavlovic M, Lupi R, Lollier V, Joint M, Mameri H, Denery S, Larré C. Rogniaux H, et al. Among authors: lupi r. Proteomics. 2015 May;15(10):1736-45. doi: 10.1002/pmic.201400416. Proteomics. 2015. PMID: 25764008

7

Characterization of Antibodies and Development of an Indirect Competitive Immunoassay for Detection of Deamidated Gluten.

Tranquet O, Lupi R, Echasserieau-Laporte V, Pietri M, Larré C, Denery-Papini S. Tranquet O, et al. Among authors: lupi r. J Agric Food Chem. 2015 Jun 10;63(22):5403-9. doi: 10.1021/acs.jafc.5b00923. Epub 2015 Jun 2. J Agric Food Chem. 2015. PMID: 25980542

8

Polyphenol Interactions Mitigate the Immunogenicity and Allergenicity of Gliadins.

Pérot M, Lupi R, Guyot S, Delayre-Orthez C, Gadonna-Widehem P, Thébaudin JY, Bodinier M, Larré C. Pérot M, et al. Among authors: lupi r. J Agric Food Chem. 2017 Aug 9;65(31):6442-6451. doi: 10.1021/acs.jafc.6b05371. Epub 2017 Mar 1. J Agric Food Chem. 2017. PMID: 28190352

9

Reduction of Allergenic Potential in Bread Wheat RNAi Transgenic Lines Silenced for CM3, CM16 and 0.28 ATI Genes.

Kalunke RM, Tundo S, Sestili F, Camerlengo F, Lafiandra D, Lupi R, Larré C, Denery-Papini S, Islam S, Ma W, D'Amico S, Masci S. Kalunke RM, et al. Among authors: lupi r. Int J Mol Sci. 2020 Aug 13;21(16):5817. doi: 10.3390/ijms21165817. Int J Mol Sci. 2020. PMID: 32823634 Free PMC article.

10

Assessment of allergenicity of diploid and hexaploid wheat genotypes: identification of allergens in the albumin/globulin fraction.

Larré C, Lupi R, Gombaud G, Brossard C, Branlard G, Moneret-Vautrin DA, Rogniaux H, Denery-Papini S. Larré C, et al. Among authors: lupi r. J Proteomics. 2011 Aug 12;74(8):1279-89. doi: 10.1016/j.jprot.2011.03.014. Epub 2011 Apr 5. J Proteomics. 2011. PMID: 21473946

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