Ma L - Search Results

1

Soil fluoride fractions and their bioavailability to tea plants (Camellia sinensis L.).

Yi X, Qiao S, Ma L, Wang J, Ruan J. Yi X, et al. Among authors: ma l. Environ Geochem Health. 2017 Oct;39(5):1005-1016. doi: 10.1007/s10653-016-9868-3. Epub 2016 Sep 3. Environ Geochem Health. 2017. PMID: 27591762

2

The impact of pH and calcium on the uptake of fluoride by tea plants (Camellia sinensis L.).

Ruan J, Ma L, Shi Y, Han W. Ruan J, et al. Among authors: ma l. Ann Bot. 2004 Jan;93(1):97-105. doi: 10.1093/aob/mch010. Epub 2003 Nov 26. Ann Bot. 2004. PMID: 14644914 Free PMC article.

3

Scale and causes of lead contamination in Chinese tea.

Han WY, Zhao FJ, Shi YZ, Ma LF, Ruan JY. Han WY, et al. Environ Pollut. 2006 Jan;139(1):125-32. doi: 10.1016/j.envpol.2005.04.025. Epub 2005 Jul 5. Environ Pollut. 2006. PMID: 15998560

4

Aluminium in tea plantations: mobility in soils and plants, and the influence of nitrogen fertilization.

Ruan J, Ma L, Shi Y. Ruan J, et al. Among authors: ma l. Environ Geochem Health. 2006 Dec;28(6):519-28. doi: 10.1007/s10653-006-9047-z. Epub 2006 Jul 7. Environ Geochem Health. 2006. PMID: 16826449

5

Effect of liming and seasonal variation on lead concentration of tea plant (Camellia sinensis (L.) O. Kuntze).

Han WY, Shi YZ, Ma LF, Ruan JY, Zhao FJ. Han WY, et al. Chemosphere. 2007 Jan;66(1):84-90. doi: 10.1016/j.chemosphere.2006.05.017. Epub 2006 Jul 17. Chemosphere. 2007. PMID: 16844190

6

Accumulation and distribution of arsenic and cadmium by tea plants.

Shi YZ, Ruan JY, Ma LF, Han WY, Wang F. Shi YZ, et al. J Zhejiang Univ Sci B. 2008 Mar;9(3):265-70. doi: 10.1631/jzus.B0710631. J Zhejiang Univ Sci B. 2008. PMID: 18357630 Free PMC article.

7

Magnesium nutrition on accumulation and transport of amino acids in tea plants.

Ruan J, Ma L, Yang Y. Ruan J, et al. Among authors: ma l. J Sci Food Agric. 2012 May;92(7):1375-83. doi: 10.1002/jsfa.4709. Epub 2011 Nov 14. J Sci Food Agric. 2012. PMID: 22083631

8

Metabolomic analysis using ultra-performance liquid chromatography-quadrupole-time of flight mass spectrometry (UPLC-Q-TOF MS) uncovers the effects of light intensity and temperature under shading treatments on the metabolites in tea.

Zhang Q, Shi Y, Ma L, Yi X, Ruan J. Zhang Q, et al. Among authors: ma l. PLoS One. 2014 Nov 12;9(11):e112572. doi: 10.1371/journal.pone.0112572. eCollection 2014. PLoS One. 2014. PMID: 25390340 Free PMC article.

9

Metabolomic Analyses Reveal Distinct Change of Metabolites and Quality of Green Tea during the Short Duration of a Single Spring Season.

Liu J, Zhang Q, Liu M, Ma L, Shi Y, Ruan J. Liu J, et al. Among authors: ma l. J Agric Food Chem. 2016 Apr 27;64(16):3302-9. doi: 10.1021/acs.jafc.6b00404. Epub 2016 Apr 15. J Agric Food Chem. 2016. PMID: 27052744

10

Lipidomics analysis unravels the effect of nitrogen fertilization on lipid metabolism in tea plant (Camellia sinensis L.).

Liu MY, Burgos A, Ma L, Zhang Q, Tang D, Ruan J. Liu MY, et al. Among authors: ma l. BMC Plant Biol. 2017 Oct 16;17(1):165. doi: 10.1186/s12870-017-1111-6. BMC Plant Biol. 2017. PMID: 29037151 Free PMC article.

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