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Molecular mobility, composition and structure analysis in glycerol plasticised chitosan films.
Food Chem. 2014 Feb 1;144:2-8. doi: 10.1016/j.foodchem.2013.05.127. Epub 2013 Jun 5.
Food Chem. 2014.
PMID: 24099535
Free article.
Antioxidant potential of two red seaweeds from the Brazilian coasts.
Souza BW, Cerqueira MA, Martins JT, Quintas MA, Ferreira AC, Teixeira JA, Vicente AA.
Souza BW, et al. Among authors: quintas ma.
J Agric Food Chem. 2011 May 25;59(10):5589-94. doi: 10.1021/jf200999n. Epub 2011 May 2.
J Agric Food Chem. 2011.
PMID: 21491929
Free article.
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