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Bioavailability and bioefficacy of polyphenols in humans. II. Review of 93 intervention studies.
Williamson G, Manach C. Williamson G, et al. Among authors: manach c. Am J Clin Nutr. 2005 Jan;81(1 Suppl):243S-255S. doi: 10.1093/ajcn/81.1.243S. Am J Clin Nutr. 2005. PMID: 15640487 Review.
Disposition of soy isoflavones in normal human breast tissue.
Bolca S, Urpi-Sarda M, Blondeel P, Roche N, Vanhaecke L, Possemiers S, Al-Maharik N, Botting N, De Keukeleire D, Bracke M, Heyerick A, Manach C, Depypere H. Bolca S, et al. Among authors: manach c. Am J Clin Nutr. 2010 Apr;91(4):976-84. doi: 10.3945/ajcn.2009.28854. Epub 2010 Feb 17. Am J Clin Nutr. 2010. PMID: 20164315 Clinical Trial.
Dietary polyphenols and the prevention of diseases.
Scalbert A, Manach C, Morand C, Rémésy C, Jiménez L. Scalbert A, et al. Among authors: manach c. Crit Rev Food Sci Nutr. 2005;45(4):287-306. doi: 10.1080/1040869059096. Crit Rev Food Sci Nutr. 2005. PMID: 16047496 Review.
Bioavailability and bioefficacy of polyphenols in humans. I. Review of 97 bioavailability studies.
Manach C, Williamson G, Morand C, Scalbert A, Rémésy C. Manach C, et al. Am J Clin Nutr. 2005 Jan;81(1 Suppl):230S-242S. doi: 10.1093/ajcn/81.1.230S. Am J Clin Nutr. 2005. PMID: 15640486 Review.
Polyphenols: food sources and bioavailability.
Manach C, Scalbert A, Morand C, Rémésy C, Jiménez L. Manach C, et al. Am J Clin Nutr. 2004 May;79(5):727-47. doi: 10.1093/ajcn/79.5.727. Am J Clin Nutr. 2004. PMID: 15113710 Review.
Microbial aromatic acid metabolites formed in the gut account for a major fraction of the polyphenols excreted in urine of rats fed red wine polyphenols.
Gonthier MP, Cheynier V, Donovan JL, Manach C, Morand C, Mila I, Lapierre C, Rémésy C, Scalbert A. Gonthier MP, et al. Among authors: manach c. J Nutr. 2003 Feb;133(2):461-7. doi: 10.1093/jn/133.2.461. J Nutr. 2003. PMID: 12566484
Absorption and metabolism of polyphenols in the gut and impact on health.
Scalbert A, Morand C, Manach C, Rémésy C. Scalbert A, et al. Among authors: manach c. Biomed Pharmacother. 2002 Aug;56(6):276-82. doi: 10.1016/s0753-3322(02)00205-6. Biomed Pharmacother. 2002. PMID: 12224598 Review.
Dietary intake of 337 polyphenols in French adults.
Pérez-Jiménez J, Fezeu L, Touvier M, Arnault N, Manach C, Hercberg S, Galan P, Scalbert A. Pérez-Jiménez J, et al. Among authors: manach c. Am J Clin Nutr. 2011 Jun;93(6):1220-8. doi: 10.3945/ajcn.110.007096. Epub 2011 Apr 13. Am J Clin Nutr. 2011. PMID: 21490142
Urinary metabolites as biomarkers of polyphenol intake in humans: a systematic review.
Pérez-Jiménez J, Hubert J, Hooper L, Cassidy A, Manach C, Williamson G, Scalbert A. Pérez-Jiménez J, et al. Among authors: manach c. Am J Clin Nutr. 2010 Oct;92(4):801-9. doi: 10.3945/ajcn.2010.29924. Epub 2010 Sep 1. Am J Clin Nutr. 2010. PMID: 20810980 Review.
Polyphenol levels in human urine after intake of six different polyphenol-rich beverages.
Ito H, Gonthier MP, Manach C, Morand C, Mennen L, Rémésy C, Scalbert A. Ito H, et al. Among authors: manach c. Br J Nutr. 2005 Oct;94(4):500-9. doi: 10.1079/bjn20051522. Br J Nutr. 2005. PMID: 16197573
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