Mankevičienė A - Search Results

1

Occurrence of mycotoxins in spelt and common wheat grain and their products.

Mankevičienė A, Jablonskytė-Raščė D, Maikštėnienė S. Mankevičienė A, et al. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2014;31(1):132-8. doi: 10.1080/19440049.2013.861614. Epub 2014 Jan 10. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2014. PMID: 24199659

2

Fusarium mycotoxins in Lithuanian cereals from the 2004-2005 harvests.

Mankeviciene A, Butkute B, Dabkevicius Z, Suproniene S. Mankeviciene A, et al. Ann Agric Environ Med. 2007;14(1):103-7. Ann Agric Environ Med. 2007. PMID: 17655186 Free article.

3

Distribution of trichothecene and zearalenone producing Fusarium species in grain of different cereal species and cultivars grown under organic farming conditions in Lithuania.

Suproniene S, Justesen A, Nicolaisen M, Mankeviciene A, Dabkevicius Z, Semaskiene R, Leistrumaite A. Suproniene S, et al. Among authors: mankeviciene a. Ann Agric Environ Med. 2010;17(1):79-86. Ann Agric Environ Med. 2010. PMID: 20684484 Free article.

4

The prevalence of deoxynivalenol and its derivatives in the spring wheat grain from different agricultural production systems in Lithuania.

Janaviciene S, Mankeviciene A, Suproniene S, Kochiieru Y, Keriene I. Janaviciene S, et al. Among authors: mankeviciene a. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2018 Jun;35(6):1179-1188. doi: 10.1080/19440049.2018.1427893. Epub 2018 Feb 22. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2018. PMID: 29337657

5

The influence of harvesting time and meteorological conditions on the occurrence of Fusarium species and mycotoxin contamination of spring cereals.

Kochiieru Y, Mankevičienė A, Cesevičienė J, Semaškienė R, Dabkevičius Z, Janavičienė S. Kochiieru Y, et al. Among authors: mankeviciene a. J Sci Food Agric. 2020 May;100(7):2999-3006. doi: 10.1002/jsfa.10330. Epub 2020 Mar 10. J Sci Food Agric. 2020. PMID: 32052451

6

Modelling the Effects of Weather Conditions on Cereal Grain Contamination with Deoxynivalenol in the Baltic Sea Region.

Marzec-Schmidt K, Börjesson T, Suproniene S, Jędryczka M, Janavičienė S, Góral T, Karlsson I, Kochiieru Y, Ochodzki P, Mankevičienė A, Piikki K. Marzec-Schmidt K, et al. Among authors: mankeviciene a. Toxins (Basel). 2021 Oct 20;13(11):737. doi: 10.3390/toxins13110737. Toxins (Basel). 2021. PMID: 34822522 Free PMC article.

7

The effect of technological processes on contamination with B-class trichothecenes and quality of spring wheat products from grain harvested at different times.

Kochiieru Y, Mankeviciene A, Ceseviciene J. Kochiieru Y, et al. Among authors: mankeviciene a. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2022 Apr;39(4):788-802. doi: 10.1080/19440049.2022.2036823. Epub 2022 Mar 24. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2022. PMID: 35323092

8

T-2 and HT-2 toxins in harvested oat grains and their prevalence in whole grain flour during storage.

Janavičienė S, Mankevičienė A, Kochiieru Y, Venslovas E. Janavičienė S, et al. Among authors: mankeviciene a. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2022 Jul;39(7):1284-1295. doi: 10.1080/19440049.2022.2063392. Epub 2022 Apr 18. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2022. PMID: 35435794

9

The effect of antifungal extracts on the contamination of grain with microfungi.

Keriene I, Mankeviciene A, Blazyte J. Keriene I, et al. Among authors: mankeviciene a. Food Sci Nutr. 2020 Feb 5;8(3):1375-1382. doi: 10.1002/fsn3.1384. eCollection 2020 Mar. Food Sci Nutr. 2020. PMID: 32180947 Free PMC article.

10

The Effect of Ustilago maydis and Delayed Harvesting on A- and B-Type Trichothecene Concentrations in Maize Grain.

Venslovas E, Mankevičienė A, Kochiieru Y, Janavičienė S, Dabkevičius Z, Bartkevičs V, Bērziņa Z, Pavlenko R. Venslovas E, et al. Among authors: mankeviciene a. J Fungi (Basel). 2023 Jul 28;9(8):794. doi: 10.3390/jof9080794. J Fungi (Basel). 2023. PMID: 37623565 Free PMC article.

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