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Evaluation of protein safety in the context of agricultural biotechnology.
Delaney B, Astwood JD, Cunny H, Conn RE, Herouet-Guicheney C, Macintosh S, Meyer LS, Privalle L, Gao Y, Mattsson J, Levine M; ILSI International Food Biotechnology Committee Task Force on Protein Safety. Delaney B, et al. Food Chem Toxicol. 2008 May;46 Suppl 2:S71-97. doi: 10.1016/j.fct.2008.01.045. Epub 2008 Feb 2. Food Chem Toxicol. 2008. PMID: 18348900 Review.
Subchronic feeding study of DAS-59122-7 maize grain in Sprague-Dawley rats.
Malley LA, Everds NE, Reynolds J, Mann PC, Lamb I, Rood T, Schmidt J, Layton RJ, Prochaska LM, Hinds M, Locke M, Chui CF, Claussen F, Mattsson JL, Delaney B. Malley LA, et al. Among authors: mattsson jl. Food Chem Toxicol. 2007 Jul;45(7):1277-92. doi: 10.1016/j.fct.2007.01.013. Epub 2007 Jan 25. Food Chem Toxicol. 2007. PMID: 17329002
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