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Clinical benefit and preservation of flavonols in dark chocolate manufacturing.
McShea A, Ramiro-Puig E, Munro SB, Casadesus G, Castell M, Smith MA. McShea A, et al. Nutr Rev. 2008 Nov;66(11):630-41. doi: 10.1111/j.1753-4887.2008.00114.x. Nutr Rev. 2008. PMID: 19019025 Review.
Quantitative assessment of moisture damage for cacao bean quality using two-dimensional gas chromatography combined with time-of-flight mass spectrometry and chemometrics.
Humston EM, Knowles JD, McShea A, Synovec RE. Humston EM, et al. Among authors: mcshea a. J Chromatogr A. 2010 Mar 19;1217(12):1963-70. doi: 10.1016/j.chroma.2010.01.069. Epub 2010 Jan 29. J Chromatogr A. 2010. PMID: 20153860
The essence of chocolate: a rich, dark, and well-kept secret.
McShea A, Leissle K, Smith MA. McShea A, et al. Nutrition. 2009 Nov-Dec;25(11-12):1104-5. doi: 10.1016/j.nut.2009.05.012. Nutrition. 2009. PMID: 19818278 No abstract available.
Building addressable libraries: The use of a mass spectrometry cleavable linker for monitoring reactions on a microelectrode array.
Chen C, Nagy G, Walker AV, Maurer K, McShea A, Moeller KD. Chen C, et al. Among authors: mcshea a. J Am Chem Soc. 2006 Dec 20;128(50):16020-1. doi: 10.1021/ja067194o. J Am Chem Soc. 2006. PMID: 17165739
Neuroprotective effect of cocoa flavonoids on in vitro oxidative stress.
Ramiro-Puig E, Casadesús G, Lee HG, Zhu X, McShea A, Perry G, Pérez-Cano FJ, Smith MA, Castell M. Ramiro-Puig E, et al. Among authors: mcshea a. Eur J Nutr. 2009 Feb;48(1):54-61. doi: 10.1007/s00394-008-0761-4. Epub 2008 Nov 29. Eur J Nutr. 2009. PMID: 19043659
Electrochemically generated acid and its containment to 100 micron reaction areas for the production of DNA microarrays.
Maurer K, Cooper J, Caraballo M, Crye J, Suciu D, Ghindilis A, Leonetti JA, Wang W, Rossi FM, Stöver AG, Larson C, Gao H, Dill K, McShea A. Maurer K, et al. Among authors: mcshea a. PLoS One. 2006 Dec 20;1(1):e34. doi: 10.1371/journal.pone.0000034. PLoS One. 2006. PMID: 17183662 Free PMC article.
Identification of CIP-1-associated regulator of cyclin B (CARB), a novel p21-binding protein acting in the G2 phase of the cell cycle.
McShea A, Samuel T, Eppel JT, Galloway DA, Funk JO. McShea A, et al. J Biol Chem. 2000 Jul 28;275(30):23181-6. doi: 10.1074/jbc.M001772200. J Biol Chem. 2000. PMID: 10781590
We have identified a novel human gene, CARB (CIP-1-associated regulator of cyclin B), whose product interacts with the p21 carboxyl terminus. ...These data identify a novel mechanism that may underlie the effects of p21 in the G(2)/M phases of the cell cycle....
We have identified a novel human gene, CARB (CIP-1-associated regulator of cyclin B), whose product interacts with the p21 carboxyl t …
Re-entry into the cell cycle: a mechanism for neurodegeneration in Alzheimer disease.
McShea A, Wahl AF, Smith MA. McShea A, et al. Med Hypotheses. 1999 Jun;52(6):525-7. doi: 10.1054/mehy.1997.0680. Med Hypotheses. 1999. PMID: 10459833
We hypothesize that this apparent attempt to re-enter the cell cycle is a neuronal response to external growth stimuli that leads to an abortive re-entry into the cell cycle. ...
We hypothesize that this apparent attempt to re-enter the cell cycle is a neuronal response to external growth stimuli that leads to …
Recent advances in microarrays.
Dill K, McShea A. Dill K, et al. Among authors: mcshea a. Drug Discov Today Technol. 2005 Autumn;2(3):261-6. doi: 10.1016/j.ddtec.2005.08.011. Drug Discov Today Technol. 2005. PMID: 24981945
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