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Nutritional modulation of cognitive function and mental health.
Parletta N, Milte CM, Meyer BJ. Parletta N, et al. J Nutr Biochem. 2013 May;24(5):725-43. doi: 10.1016/j.jnutbio.2013.01.002. Epub 2013 Mar 18. J Nutr Biochem. 2013. PMID: 23517914 Review.
Impact of foods enriched with n-3 long-chain polyunsaturated fatty acids on erythrocyte n-3 levels and cardiovascular risk factors.
Murphy KJ, Meyer BJ, Mori TA, Burke V, Mansour J, Patch CS, Tapsell LC, Noakes M, Clifton PA, Barden A, Puddey IB, Beilin LJ, Howe PR. Murphy KJ, et al. Br J Nutr. 2007 Apr;97(4):749-57. doi: 10.1017/S000711450747252X. Br J Nutr. 2007. PMID: 17349088 Clinical Trial.
Women's awareness of the importance of long-chain omega-3 polyunsaturated fatty acid consumption during pregnancy: knowledge of risks, benefits and information accessibility.
Sinikovic DS, Yeatman HR, Cameron D, Meyer BJ. Sinikovic DS, et al. Public Health Nutr. 2009 Apr;12(4):562-9. doi: 10.1017/S1368980008002425. Epub 2008 May 29. Public Health Nutr. 2009. PMID: 18507886
Are we consuming enough long chain omega-3 polyunsaturated fatty acids for optimal health?
Meyer BJ. Meyer BJ. Prostaglandins Leukot Essent Fatty Acids. 2011 Nov;85(5):275-80. doi: 10.1016/j.plefa.2011.04.010. Epub 2011 May 14. Prostaglandins Leukot Essent Fatty Acids. 2011. PMID: 21571516 Review.
Dietary intake of fish and PUFA, and clinical depressive and anxiety disorders in women.
Jacka FN, Pasco JA, Williams LJ, Meyer BJ, Digger R, Berk M. Jacka FN, et al. Br J Nutr. 2013 Jun;109(11):2059-66. doi: 10.1017/S0007114512004102. Epub 2012 Oct 10. Br J Nutr. 2013. PMID: 23051591
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