Moubarac JC - Search Results

1

Consumption of ultra-processed foods and likely impact on human health. Evidence from Canada.

Moubarac JC, Martins AP, Claro RM, Levy RB, Cannon G, Monteiro CA. Moubarac JC, et al. Public Health Nutr. 2013 Dec;16(12):2240-8. doi: 10.1017/S1368980012005009. Epub 2012 Nov 21. Public Health Nutr. 2013. PMID: 23171687

2

Public health response to ultra-processed food and drinks.

Adams J, Hofman K, Moubarac JC, Thow AM. Adams J, et al. Among authors: moubarac jc. BMJ. 2020 Jun 26;369:m2391. doi: 10.1136/bmj.m2391. BMJ. 2020. PMID: 32591348 Free PMC article.

3

Consumption patterns of sweetened food and drink products in a Catholic Middle Eastern Canadian community.

Moubarac JC, Receveur O, Cargo M, Daniel M. Moubarac JC, et al. Public Health Nutr. 2014 Feb;17(2):471-8. doi: 10.1017/S1368980012005460. Epub 2013 Jan 3. Public Health Nutr. 2014. PMID: 23286218

4

International differences in cost and consumption of ready-to-consume food and drink products: United Kingdom and Brazil, 2008-2009.

Moubarac JC, Claro RM, Baraldi LG, Levy RB, Martins AP, Cannon G, Monteiro CA. Moubarac JC, et al. Glob Public Health. 2013;8(7):845-56. doi: 10.1080/17441692.2013.796401. Epub 2013 Jun 4. Glob Public Health. 2013. PMID: 23734735

5

Increased contribution of ultra-processed food products in the Brazilian diet (1987-2009).

Martins AP, Levy RB, Claro RM, Moubarac JC, Monteiro CA. Martins AP, et al. Among authors: moubarac jc. Rev Saude Publica. 2013 Aug;47(4):656-65. doi: 10.1590/S0034-8910.2013047004968. Rev Saude Publica. 2013. PMID: 24346675 English, Portuguese.

6

Processed and ultra-processed food products: consumption trends in Canada from 1938 to 2011.

Moubarac JC, Batal M, Martins AP, Claro R, Levy RB, Cannon G, Monteiro C. Moubarac JC, et al. Can J Diet Pract Res. 2014 Spring;75(1):15-21. doi: 10.3148/75.1.2014.15. Can J Diet Pract Res. 2014. PMID: 24606955

7

Ultra-processed food products and obesity in Brazilian households (2008-2009).

Canella DS, Levy RB, Martins AP, Claro RM, Moubarac JC, Baraldi LG, Cannon G, Monteiro CA. Canella DS, et al. Among authors: moubarac jc. PLoS One. 2014 Mar 25;9(3):e92752. doi: 10.1371/journal.pone.0092752. eCollection 2014. PLoS One. 2014. PMID: 24667658 Free PMC article. Clinical Trial.

8

[Household availability of ready-to-consume food and drink products in Chile: impact on nutritional quality of the diet].

Crovetto M M, Uauy R, Martins AP, Moubarac JC, Monteiro C. Crovetto M M, et al. Among authors: moubarac jc. Rev Med Chil. 2014 Jul;142(7):850-8. doi: 10.4067/S0034-98872014000700005. Rev Med Chil. 2014. PMID: 25378004 Spanish.

9

Comparing different policy scenarios to reduce the consumption of ultra-processed foods in UK: impact on cardiovascular disease mortality using a modelling approach.

Moreira PV, Baraldi LG, Moubarac JC, Monteiro CA, Newton A, Capewell S, O'Flaherty M. Moreira PV, et al. Among authors: moubarac jc. PLoS One. 2015 Feb 13;10(2):e0118353. doi: 10.1371/journal.pone.0118353. eCollection 2015. PLoS One. 2015. PMID: 25679527 Free PMC article.

10

Ultra-processed foods and the nutritional dietary profile in Brazil.

Costa Louzada ML, Martins AP, Canella DS, Baraldi LG, Levy RB, Claro RM, Moubarac JC, Cannon G, Monteiro CA. Costa Louzada ML, et al. Among authors: moubarac jc. Rev Saude Publica. 2015;49:38. doi: 10.1590/S0034-8910.2015049006132. Epub 2015 Jul 10. Rev Saude Publica. 2015. PMID: 26176747 Free PMC article.

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