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1943 2
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1945 4
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1966 21
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2007 649
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2009 833
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2013 1309
2014 1292
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30,125 results

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Page 1
Mushrooms and immunity.
Motta F, Gershwin ME, Selmi C. Motta F, et al. J Autoimmun. 2021 Feb;117:102576. doi: 10.1016/j.jaut.2020.102576. Epub 2020 Dec 1. J Autoimmun. 2021. PMID: 33276307 Review.
Additional effects are represented by lipids which constitute a minor part of mushrooms but may have a role in reducing serum cholesterol levels or phenols acting as antioxidant and reducing agents. ...Variables influencing study outcomes include different mushrooms
Additional effects are represented by lipids which constitute a minor part of mushrooms but may have a role in reducing serum cholest …
Edible mushrooms as potential functional foods in amelioration of hypertension.
Rauf A, Joshi PB, Ahmad Z, Hemeg HA, Olatunde A, Naz S, Hafeez N, Simal-Gandara J. Rauf A, et al. Phytother Res. 2023 Jun;37(6):2644-2660. doi: 10.1002/ptr.7865. Epub 2023 May 8. Phytother Res. 2023. PMID: 37157920 Review.
However, without an understanding of the influence of mushroom bioactive constituents, mechanism of action on heart and allergenicity, it is difficult to fully comprehend the role of mushrooms as dietary interventions in alleviating hypertension and other cardiovasc …
However, without an understanding of the influence of mushroom bioactive constituents, mechanism of action on heart and allergenicity …
Are mushrooms medicinal?
Money NP. Money NP. Fungal Biol. 2016 Apr;120(4):449-453. doi: 10.1016/j.funbio.2016.01.006. Epub 2016 Jan 21. Fungal Biol. 2016. PMID: 27020147 Free article. Review.
Despite the longstanding use of dried mushrooms and mushroom extracts in traditional Chinese medicine, there is no scientific evidence to support the effectiveness of these preparations in the treatment of human disease. Consumers should evaluate assertions made by …
Despite the longstanding use of dried mushrooms and mushroom extracts in traditional Chinese medicine, there is no scientific …
Plant growth regulators from mushrooms.
Wu J, Kawagishi H. Wu J, et al. J Antibiot (Tokyo). 2020 Oct;73(10):657-665. doi: 10.1038/s41429-020-0352-z. Epub 2020 Jul 20. J Antibiot (Tokyo). 2020. PMID: 32684620 Review.
Over the past 10 years, we have intensively investigated plant growth regulators produced by mushrooms, and we succeeded in finding various regulators from mushroom-forming fungi: (1) fairy chemicals as a candidate family of new plant hormones from Lepista sordida, …
Over the past 10 years, we have intensively investigated plant growth regulators produced by mushrooms, and we succeeded in finding v …
Biofortification of Mushrooms: A Promising Approach.
Słyszyk K, Siwulski M, Wiater A, Tomczyk M, Waśko A. Słyszyk K, et al. Molecules. 2024 Oct 7;29(19):4740. doi: 10.3390/molecules29194740. Molecules. 2024. PMID: 39407668 Free PMC article. Review.
Mushrooms exhibit a broad spectrum of pharmacological activities and are widely used for medical purposes and in nutrition. ..."Hidden hunger" is a phenomenon in which the organism lacks the minerals and vitamins needed for development, growth, and good overall health.
Mushrooms exhibit a broad spectrum of pharmacological activities and are widely used for medical purposes and in nutrition. ..."Hidde
Edible Mushrooms and Beta-Glucans: Impact on Human Health.
Cerletti C, Esposito S, Iacoviello L. Cerletti C, et al. Nutrients. 2021 Jun 25;13(7):2195. doi: 10.3390/nu13072195. Nutrients. 2021. PMID: 34202377 Free PMC article. Review.
Mushroom cell walls are rich in beta-glucans, long or short-chain polymers of glucose subunits with beta-1,3 and beta-1,6 linkages, that are responsible for the linear and branching structures, respectively. beta-glucans from cereals, at variance, have no 1,6 linkages nor
Mushroom cell walls are rich in beta-glucans, long or short-chain polymers of glucose subunits with beta-1,3 and beta-1,6 linkages, t
Edible mushrooms as a novel protein source for functional foods.
González A, Cruz M, Losoya C, Nobre C, Loredo A, Rodríguez R, Contreras J, Belmares R. González A, et al. Food Funct. 2020 Sep 23;11(9):7400-7414. doi: 10.1039/d0fo01746a. Food Funct. 2020. PMID: 32896845 Review.
Many mushrooms also have the ability to grow in agro-industrial waste, as submerged cultures, reaching high yields in a short period of time. ...This review discusses the use of mushrooms as sustainable functional food....
Many mushrooms also have the ability to grow in agro-industrial waste, as submerged cultures, reaching high yields in a short period …
Growing edible mushrooms: a conversation between bacteria and fungi.
Carrasco J, Preston GM. Carrasco J, et al. Environ Microbiol. 2020 Mar;22(3):858-872. doi: 10.1111/1462-2920.14765. Epub 2019 Sep 9. Environ Microbiol. 2020. PMID: 31361932 Review.
Mushroom cropping consists of the development and fructification of different fungal species in soil or selective substrates that provide nutrients and support for the crop. ...Selective processes acting on the microbiota present in substrates and soils determine the compo
Mushroom cropping consists of the development and fructification of different fungal species in soil or selective substrates that pro
Non-peptide secondary metabolites from poisonous mushrooms: overview of chemistry, bioactivity, and biosynthesis.
Lee S, Yu JS, Lee SR, Kim KH. Lee S, et al. Nat Prod Rep. 2022 Mar 23;39(3):512-559. doi: 10.1039/d1np00049g. Nat Prod Rep. 2022. PMID: 34608478 Review.
However, accidental ingestion of poisonous mushrooms can result in serious illnesses and even death. Chemically, mushroom poisoning is associated with secondary metabolites produced in poisonous mushrooms, causing specific toxicity. However, many poisonous …
However, accidental ingestion of poisonous mushrooms can result in serious illnesses and even death. Chemically, mushroom pois …
Polysaccharides Derived from Mushrooms in Immune and Antitumor Activity: A Review.
Dong Y, Wang T, Zhao J, Gan B, Feng R, Miao R. Dong Y, et al. Int J Med Mushrooms. 2023;25(8):1-17. doi: 10.1615/IntJMedMushrooms.2023049062. Int J Med Mushrooms. 2023. PMID: 37560886 Review.
Mushrooms are full of nutrition and have beneficial properties for human health. Polysaccharides are the main component of edible and medicinal mushrooms, especially beta-glucans, which have attracted much more attention for their complex structure and diverse biolo
Mushrooms are full of nutrition and have beneficial properties for human health. Polysaccharides are the main component of edible and
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