Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

Filters

My NCBI Filters

Text availability

Article attribute

Article type

Publication date

Search Results

1,348 results

Filters applied: . Clear all
Results are displayed in a computed author sort order. The Results By Year timeline is not available.
Page 1
RIFM fragrance ingredient safety assessment, ethyl trans-2-butenoate, CAS Registry Number 623-70-1.
Api AM, Belmonte F, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, La Cava S, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S. Api AM, et al. Among authors: na m. Food Chem Toxicol. 2018 Dec;122 Suppl 1:S670-S679. doi: 10.1016/j.fct.2018.11.024. Epub 2018 Nov 17. Food Chem Toxicol. 2018. PMID: 30453000 Review. No abstract available.
RIFM fragrance ingredient safety assessment, δ-3-carene, CAS Registry Number 13466-78-9.
Api AM, Belmonte F, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, La Cava S, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S. Api AM, et al. Among authors: na m. Food Chem Toxicol. 2018 Dec;122 Suppl 1:S771-S779. doi: 10.1016/j.fct.2018.11.049. Epub 2018 Nov 24. Food Chem Toxicol. 2018. PMID: 30481572 Review. No abstract available.
RIFM fragrance ingredient safety assessment, cyclohexanol,4-(3-methylbutyl)-, CAS Registry Number 830322-14-0.
Api AM, Belmonte F, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, La Cava S, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S. Api AM, et al. Among authors: na m. Food Chem Toxicol. 2019 May 15;127 Suppl 1:S1-S9. doi: 10.1016/j.fct.2018.11.051. Epub 2018 Nov 28. Food Chem Toxicol. 2019. PMID: 30500437 Review. No abstract available.
RIFM fragrance ingredient safety assessment, butyric acid, CAS Registry Number 107-92-6.
Api AM, Belmonte F, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, La Cava S, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S. Api AM, et al. Among authors: na m. Food Chem Toxicol. 2019 May 15;127 Suppl 1:S81-S89. doi: 10.1016/j.fct.2019.01.030. Epub 2019 Jan 31. Food Chem Toxicol. 2019. PMID: 30711719 Review. No abstract available.
RIFM fragrance ingredient safety assessment, octyl crotonate, CAS Registry Number 22874-79-9.
Api AM, Belmonte F, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, La Cava S, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S. Api AM, et al. Among authors: na m. Food Chem Toxicol. 2019 May 15;127 Suppl 1:S138-S144. doi: 10.1016/j.fct.2019.03.012. Epub 2019 Mar 16. Food Chem Toxicol. 2019. PMID: 30890488 Review. No abstract available.
RIFM fragrance ingredient safety assessment, myristic acid, CAS Registry Number 544-63-8.
Api AM, Belmonte F, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, La Cava S, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S. Api AM, et al. Among authors: na m. Food Chem Toxicol. 2019 Aug;130 Suppl 1:110460. doi: 10.1016/j.fct.2019.04.030. Epub 2019 Apr 25. Food Chem Toxicol. 2019. PMID: 31029724 No abstract available.
RIFM fragrance ingredient safety assessment, coumarin, CAS Registry Number 91-64-5.
Api AM, Belmonte F, Belsito D, Biserta S, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Cancellieri MA, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Patel A, Penning TM, Ritacco G, Rodriguez-Ropero F, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S. Api AM, et al. Among authors: na m. Food Chem Toxicol. 2019 Aug;130 Suppl 1:110522. doi: 10.1016/j.fct.2019.05.030. Epub 2019 May 23. Food Chem Toxicol. 2019. PMID: 31129255 Review. No abstract available.
RIFM fragrance ingredient safety assessment, isovaleric acid, CAS Registry Number 503-74-2.
Api AM, Belmonte F, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, La Cava S, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S. Api AM, et al. Among authors: na m. Food Chem Toxicol. 2019 Aug;130 Suppl 1:110570. doi: 10.1016/j.fct.2019.110570. Epub 2019 Jun 9. Food Chem Toxicol. 2019. PMID: 31189079 Review. No abstract available.
RIFM fragrance ingredient safety assessment, 2-methylbutyric acid, CAS Registry Number 116-53-0.
Api AM, Belmonte F, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, La Cava S, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S. Api AM, et al. Among authors: na m. Food Chem Toxicol. 2019 Aug;130 Suppl 1:110574. doi: 10.1016/j.fct.2019.110574. Epub 2019 Jun 11. Food Chem Toxicol. 2019. PMID: 31199989 Review. No abstract available.
1,348 results