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Effect of a moderate fish intake on blood pressure, bleeding time, hematology, and clinical chemistry in healthy males.
von Houwelingen R, Nordøy A, van der Beek E, Houtsmuller U, de Metz M, Hornstra G. von Houwelingen R, et al. Among authors: nordoy a. Am J Clin Nutr. 1987 Sep;46(3):424-36. doi: 10.1093/ajcn/46.3.424. Am J Clin Nutr. 1987. PMID: 3630961 Clinical Trial.
In Maastricht and Zeist, The Netherlands, and Tromsø, Norway, healthy male volunteers were given a dietary supplement consisting of 100 g/d of mackerel or meat for a 6-wk period. ...Systolic blood pressure decreased in both groups to a comparable degree; cons …
In Maastricht and Zeist, The Netherlands, and Tromsø, Norway, healthy male volunteers were given a dietary supplement consisting of 1 …
Effects of cod liver oil on lipids and platelets in males and females.
Hansen JB, Berge LN, Svensson B, Lyngmo V, Nordøy A. Hansen JB, et al. Among authors: nordoy a. Eur J Clin Nutr. 1993 Feb;47(2):123-31. Eur J Clin Nutr. 1993. PMID: 8436090 Clinical Trial.
Thirty-four healthy non-smoking subjects (20 men and 14 women) were given 25 ml cod liver oil (CLO) daily as dietary supplement for 8 weeks in a controlled cross-over study. ...
Thirty-four healthy non-smoking subjects (20 men and 14 women) were given 25 ml cod liver oil (CLO) daily as dietary supplement for 8 weeks …
Effects of dietary fat content, saturated fatty acids, and fish oil on eicosanoid production and hemostatic parameters in normal men.
Nordøy A, Hatcher L, Goodnight S, Fitzgerald GA, Conner WE. Nordøy A, et al. J Lab Clin Med. 1994 Jun;123(6):914-20. J Lab Clin Med. 1994. PMID: 8201271
Populations that consume a diet rich in marine lipids have been reported to have a lower risk of coronary heart disease. However, some Western population groups with a high fish consumption continue to suffer elevated rates of coronary heart disease. ...Prost …
Populations that consume a diet rich in marine lipids have been reported to have a lower risk of coronary heart disease. Howev …
Acute effects of dietary cod liver oil and cream on plasma lipoproteins.
Aviram M, Brox J, Nordoy A. Aviram M, et al. Among authors: nordoy a. Ann Nutr Metab. 1986;30(2):143-8. doi: 10.1159/000177187. Ann Nutr Metab. 1986. PMID: 3963749
Plasma lipoprotein concentration and composition of 6 healthy subjects were studied before and 3 h after a fatty meal (900 kcal) consisting of either cream (mainly saturated fatty acids) or cod liver oil (CLO; rich in n-3 polyunsaturated fatty acids). ...
Plasma lipoprotein concentration and composition of 6 healthy subjects were studied before and 3 h after a fatty meal (900 kcal) cons …
Dietary lipids and thrombosis. Relationships to atherosclerosis.
Nordøy A, Goodnight SH. Nordøy A, et al. Arteriosclerosis. 1990 Mar-Apr;10(2):149-63. doi: 10.1161/01.atv.10.2.149. Arteriosclerosis. 1990. PMID: 2180393 Review.
A high intake of saturated fatty acids and cholesterol is associated with a high incidence of occlusive arterial lesions involving both atherosclerosis and thrombosis. ...The present nutritional recommendations include a low intake of saturated fatty acids an
A high intake of saturated fatty acids and cholesterol is associated with a high incidence of occlusive arterial lesions invol
Increased activity of factor VII and factor VII-phospholipid complex measured using a Normotest system in subjects with hyperlipidemia.
Nordøy A, Illingworth DR, Connor WE, Goodnight S Jr. Nordøy A, et al. Haemostasis. 1990;20(2):65-72. doi: 10.1159/000216110. Haemostasis. 1990. PMID: 2347517
A positive correlation was found between both factors VII (p less than 0.001) and VIIpl (p less than 0.0001) and serum triglycerides. ...A positive correlation was also observed between factor VIIpl and total cholesterol, whereas inverse correlations were found with
A positive correlation was found between both factors VII (p less than 0.001) and VIIpl (p less than 0.0001) and serum triglycerides.
The effect of highly purified eicosapentaenoic and docosahexaenoic acids on monocyte phagocytosis in man.
Halvorsen DS, Hansen JB, Grimsgaard S, Bønaa KH, Kierulf P, Nordøy A. Halvorsen DS, et al. Among authors: nordoy a. Lipids. 1997 Sep;32(9):935-42. doi: 10.1007/s11745-997-0120-2. Lipids. 1997. PMID: 9307933 Clinical Trial.
Fifty-eight healthy men were randomized to take a daily supplement of 3.8 g highly purified EPA (n = 20), 3.6 g DHA (n = 19), or corn oil (n = 19) for 7 wk. ...Paired samples were analyzed in the presence of autologous serum in a crossover design. Monocyte phagocyto …
Fifty-eight healthy men were randomized to take a daily supplement of 3.8 g highly purified EPA (n = 20), 3.6 g DHA (n = 19), or corn …
Highly purified eicosapentaenoic acid and docosahexaenoic acid in humans have similar triacylglycerol-lowering effects but divergent effects on serum fatty acids.
Grimsgaard S, Bonaa KH, Hansen JB, Nordøy A. Grimsgaard S, et al. Among authors: nordoy a. Am J Clin Nutr. 1997 Sep;66(3):649-59. doi: 10.1093/ajcn/66.3.649. Am J Clin Nutr. 1997. PMID: 9280188 Clinical Trial.
To compare the effects of highly purified ethyl ester concentrates of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) on serum lipids, apolipoproteins, and serum phospholipid fatty acids in humans, we conducted a double-blind, placebo-controlled, parallel design …
To compare the effects of highly purified ethyl ester concentrates of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) on serum li …
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