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Fatty acid profile, tocopherol, squalene and phytosterol content of walnuts, almonds, peanuts, hazelnuts and the macadamia nut.
Maguire LS, O'Sullivan SM, Galvin K, O'Connor TP, O'Brien NM. Maguire LS, et al. Int J Food Sci Nutr. 2004 May;55(3):171-8. doi: 10.1080/09637480410001725175. Int J Food Sci Nutr. 2004. PMID: 15223592
Modulation of oxidative stress by beta-carotene in chicken embryo fibroblasts.
Lawlor SM, O'Brien NM. Lawlor SM, et al. Br J Nutr. 1995 Jun;73(6):841-50. doi: 10.1079/bjn19950089. Br J Nutr. 1995. PMID: 7632665
Cheese: physical, biochemical, and nutritional aspects.
Fox PF, O'Connor TP, McSweeney PL, Guinee TP, O'Brien NM. Fox PF, et al. Adv Food Nutr Res. 1996;39:163-328. doi: 10.1016/s1043-4526(08)60075-3. Adv Food Nutr Res. 1996. PMID: 8794552 Review. No abstract available.
Modulation of paraquat toxicity by beta-carotene at low oxygen partial pressure in chicken embryo fibroblasts.
Lawlor SM, O'Brien NM. Lawlor SM, et al. Br J Nutr. 1997 Jan;77(1):133-40. doi: 10.1079/bjn19970015. Br J Nutr. 1997. PMID: 9059236
Modulation of cholestane-3 beta,5 alpha,6 beta-triol toxicity by butylated hydroxytoluene, alpha-tocopherol and beta-carotene in newborn rat kidney cells in vitro.
Wilson AM, Sisk RM, O'Brien NM. Wilson AM, et al. Br J Nutr. 1997 Sep;78(3):479-92. doi: 10.1079/bjn19970165. Br J Nutr. 1997. PMID: 9306888
Investigation of the potential genotoxicity of cholesterol oxidation products in two mammalian fibroblast cell lines.
Woods JA, O'Brien NM. Woods JA, et al. Nutr Cancer. 1998;31(3):192-8. doi: 10.1080/01635589809514702. Nutr Cancer. 1998. PMID: 9795971
Effects of oleic acid, docosahexaenoic acid and eicosapentaenoic acid on background and genotoxin-induced frequencies of SCEs in Indian muntjac fibroblasts.
Higgins S, Vasconcelos MH, O'Brien NM. Higgins S, et al. Mutagenesis. 1999 May;14(3):335-8. doi: 10.1093/mutage/14.3.335. Mutagenesis. 1999. PMID: 10375002
Effect of dietary supplementation with carotenoids on xenobiotic metabolizing enzymes in the liver, lung, kidney and small intestine of the rat.
Jewell C, O'Brien NM. Jewell C, et al. Br J Nutr. 1999 Mar;81(3):235-42. Br J Nutr. 1999. PMID: 10434850
Protection by the flavonoids myricetin, quercetin, and rutin against hydrogen peroxide-induced DNA damage in Caco-2 and Hep G2 cells.
Aherne SA, O'Brien NM. Aherne SA, et al. Nutr Cancer. 1999;34(2):160-6. doi: 10.1207/S15327914NC3402_6. Nutr Cancer. 1999. PMID: 10578483
Oxysterol-induced cell death in U937 and HepG2 cells at reduced and normal serum concentrations.
O'Callaghan YC, Woods JA, O'Brien NM. O'Callaghan YC, et al. Eur J Nutr. 1999 Dec;38(6):255-62. doi: 10.1007/s003940050075. Eur J Nutr. 1999. PMID: 10784381
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