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Inhibition of the infectivity of influenza virus by tea polyphenols.
Nakayama M, Suzuki K, Toda M, Okubo S, Hara Y, Shimamura T. Nakayama M, et al. Among authors: okubo s. Antiviral Res. 1993 Aug;21(4):289-99. doi: 10.1016/0166-3542(93)90008-7. Antiviral Res. 1993. PMID: 8215301
Role of hydrogen peroxide in bactericidal action of catechin.
Arakawa H, Maeda M, Okubo S, Shimamura T. Arakawa H, et al. Among authors: okubo s. Biol Pharm Bull. 2004 Mar;27(3):277-81. doi: 10.1248/bpb.27.277. Biol Pharm Bull. 2004. PMID: 14993788
[Inhibition of the infectivity of influenza virus by black tea extract].
Nakayama M, Toda M, Okubo S, Hara Y, Shimamura T. Nakayama M, et al. Among authors: okubo s. Kansenshogaku Zasshi. 1994 Jul;68(7):824-9. doi: 10.11150/kansenshogakuzasshi1970.68.824. Kansenshogaku Zasshi. 1994. PMID: 8089547 Japanese.
[Antibacterial and anti-hemolysin activities of tea catechins and their structural relatives].
Toda M, Okubo S, Ikigai H, Shimamura T. Toda M, et al. Among authors: okubo s. Nihon Saikingaku Zasshi. 1990 Mar;45(2):561-6. doi: 10.3412/jsb.45.561. Nihon Saikingaku Zasshi. 1990. PMID: 2381042 Japanese.
S. aureus was more sensitive than V. cholerae O1 to these compounds. EGCg showed also a bactericidal activity against V. cholerae O1 569B. Pyrogallol showed a stronger antibacterial activity against S. aureus and V. cholerae O1 than tannic and gallic acid. Rutin or
S. aureus was more sensitive than V. cholerae O1 to these compounds. EGCg showed also a bactericidal activity against V. cholerae O1
The protective activity of tea against infection by Vibrio cholerae O1.
Toda M, Okubo S, Ikigai H, Suzuki T, Suzuki Y, Shimamura T. Toda M, et al. Among authors: okubo s. J Appl Bacteriol. 1991 Feb;70(2):109-12. doi: 10.1111/j.1365-2672.1991.tb04435.x. J Appl Bacteriol. 1991. PMID: 2019547
[Antibacterial and bactericidal activities of tea extracts and catechins against methicillin resistant Staphylococcus aureus].
Toda M, Okubo S, Hara Y, Shimamura T. Toda M, et al. Among authors: okubo s. Nihon Saikingaku Zasshi. 1991 Sep;46(5):839-45. doi: 10.3412/jsb.46.839. Nihon Saikingaku Zasshi. 1991. PMID: 1762174 Japanese.
Twenty percent tea extract (50 microliters), EGCg (63 micrograms) and TF3 (125 micrograms) added to one ml of culture medium each inhibited the growth of all strains of MRSA and food poisoning S. aureus tested. ...EGCg at a concentration of 250 micrograms/ml showed a bacte …
Twenty percent tea extract (50 microliters), EGCg (63 micrograms) and TF3 (125 micrograms) added to one ml of culture medium each inhibited …
Mitogenic activity of (-)epigallocatechin gallate on B-cells and investigation of its structure-function relationship.
Hu ZQ, Toda M, Okubo S, Hara Y, Shimamura T. Hu ZQ, et al. Among authors: okubo s. Int J Immunopharmacol. 1992 Nov;14(8):1399-407. doi: 10.1016/0192-0561(92)90011-9. Int J Immunopharmacol. 1992. PMID: 1464471
The protective activity of tea catechins against experimental infection by Vibrio cholerae O1.
Toda M, Okubo S, Ikigai H, Suzuki T, Suzuki Y, Hara Y, Shimamura T. Toda M, et al. Among authors: okubo s. Microbiol Immunol. 1992;36(9):999-1001. doi: 10.1111/j.1348-0421.1992.tb02103.x. Microbiol Immunol. 1992. PMID: 1461156
[Protective activity of tea and catechins against Bordetella pertussis].
Horiuchi Y, Toda M, Okubo S, Hara Y, Shimamura T. Horiuchi Y, et al. Among authors: okubo s. Kansenshogaku Zasshi. 1992 May;66(5):599-605. doi: 10.11150/kansenshogakuzasshi1970.66.599. Kansenshogaku Zasshi. 1992. PMID: 1402092 Japanese.
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