Constitutively high levels of endogenous soluble ST2 inhibit food allergic responses in mice.
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Kojima M, et al. Among authors: okumura k.
Proc Natl Acad Sci U S A. 2026 Jan 13;123(2):e2506485123. doi: 10.1073/pnas.2506485123. Epub 2026 Jan 5.
Proc Natl Acad Sci U S A. 2026.
PMID: 41490492