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Year Number of Results
1989 1
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1999 9
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Page 1
Omega-3 Polyunsaturated Fatty Acids and Their Health Benefits.
Shahidi F, Ambigaipalan P. Shahidi F, et al. Annu Rev Food Sci Technol. 2018 Mar 25;9:345-381. doi: 10.1146/annurev-food-111317-095850. Annu Rev Food Sci Technol. 2018. PMID: 29350557 Review.
Omega-3 polyunsaturated fatty acids (PUFAs) include alpha-linolenic acid (ALA; 18:3 omega-3), stearidonic acid (SDA; 18:4 omega-3), eicosapentaenoic acid (EPA; 20:5 omega-3), docosapentaenoic acid (DPA; 22:5
Omega-3 polyunsaturated fatty acids (PUFAs) include alpha-linolenic acid (ALA; 18:3 omega-3), stea
An Update on Omega-3 Polyunsaturated Fatty Acids and Cardiovascular Health.
Elagizi A, Lavie CJ, O'Keefe E, Marshall K, O'Keefe JH, Milani RV. Elagizi A, et al. Nutrients. 2021 Jan 12;13(1):204. doi: 10.3390/nu13010204. Nutrients. 2021. PMID: 33445534 Free PMC article. Review.
Interest in the potential cardiovascular (CV) benefits of omega-3 polyunsaturated fatty acids (omega-3) began in the 1940s and was amplified by a subsequent landmark trial showing reduced CV disease (CVD) risk following acute myoca …
Interest in the potential cardiovascular (CV) benefits of omega-3 polyunsaturated fatty acids (omega
Omega-3 Polyunsaturated Fatty Acids: Benefits and Endpoints in Sport.
Gammone MA, Riccioni G, Parrinello G, D'Orazio N. Gammone MA, et al. Nutrients. 2018 Dec 27;11(1):46. doi: 10.3390/nu11010046. Nutrients. 2018. PMID: 30591639 Free PMC article. Review.
The influence of nutrition has the potential to substantially affect physical function and body metabolism. Particular attention has been focused on omega-3 polyunsaturated fatty acids (n-3 PUFAs), which can be found both in terrestrial features and in …
The influence of nutrition has the potential to substantially affect physical function and body metabolism. Particular attention has been fo …
Omega-3 fatty acids in inflammation and autoimmune diseases.
Simopoulos AP. Simopoulos AP. J Am Coll Nutr. 2002 Dec;21(6):495-505. doi: 10.1080/07315724.2002.10719248. J Am Coll Nutr. 2002. PMID: 12480795 Review.
Among the fatty acids, it is the omega-3 polyunsaturated fatty acids (PUFA) which possess the most potent immunomodulatory activities, and among the omega-3 PUFA, those from fish oil-eicosapentaenoic acid (EPA) and docosahex …
Among the fatty acids, it is the omega-3 polyunsaturated fatty acids (PUFA) which possess the most …
Expert Opinion on Benefits of Long-Chain Omega-3 Fatty Acids (DHA and EPA) in Aging and Clinical Nutrition.
Troesch B, Eggersdorfer M, Laviano A, Rolland Y, Smith AD, Warnke I, Weimann A, Calder PC. Troesch B, et al. Nutrients. 2020 Aug 24;12(9):2555. doi: 10.3390/nu12092555. Nutrients. 2020. PMID: 32846900 Free PMC article. Review.
Inflammation plays a central role in NCDs, so targeting it is relevant to disease prevention and treatment. The long-chain omega-3 polyunsaturated fatty acids (omega-3 LCPUFAs) docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) ar …
Inflammation plays a central role in NCDs, so targeting it is relevant to disease prevention and treatment. The long-chain omega-3
Efficacy of omega-3 PUFAs in depression: A meta-analysis.
Liao Y, Xie B, Zhang H, He Q, Guo L, Subramanieapillai M, Fan B, Lu C, McIntyre RS. Liao Y, et al. Transl Psychiatry. 2019 Aug 5;9(1):190. doi: 10.1038/s41398-019-0515-5. Transl Psychiatry. 2019. PMID: 31383846 Free PMC article. Review.
We conducted this meta-analysis of double-blind randomized placebo-controlled trials to estimate the efficacy of omega-3 polyunsaturated fatty acids (PUFAs), especially docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA), in the improvement of d …
We conducted this meta-analysis of double-blind randomized placebo-controlled trials to estimate the efficacy of omega-3 polyu …
Associations among Dietary Omega-3 Polyunsaturated Fatty Acids, the Gut Microbiota, and Intestinal Immunity.
Fu Y, Wang Y, Gao H, Li D, Jiang R, Ge L, Tong C, Xu K. Fu Y, et al. Mediators Inflamm. 2021 Jan 2;2021:8879227. doi: 10.1155/2021/8879227. eCollection 2021. Mediators Inflamm. 2021. PMID: 33488295 Free PMC article. Review.
Omega-3 polyunsaturated fatty acids (omega-3 PUFAs), which are essential fatty acids that humans should obtain from diet, have potential benefits for human health. ...Firstly, we review the effect of omega
Omega-3 polyunsaturated fatty acids (omega-3 PUFAs), which are essential fatty acids
Prevention of Cardiovascular Events with Omega-3 Polyunsaturated Fatty Acids and the Mechanism Involved.
Watanabe Y, Tatsuno I. Watanabe Y, et al. J Atheroscler Thromb. 2020 Mar 1;27(3):183-198. doi: 10.5551/jat.50658. Epub 2019 Oct 3. J Atheroscler Thromb. 2020. PMID: 31582621 Free PMC article. Review.
An epidemiological study of Greenlandic Inuit suggested that fish oil, or omega-3 polyunsaturated fatty acids (PUFA), was important in preventing atherosclerotic disease. After this landmark study, many large-scale epidemiological studies and meta-anal …
An epidemiological study of Greenlandic Inuit suggested that fish oil, or omega-3 polyunsaturated fatty acids (P …
Omega-3 fatty acids for the primary and secondary prevention of cardiovascular disease.
Abdelhamid AS, Brown TJ, Brainard JS, Biswas P, Thorpe GC, Moore HJ, Deane KH, AlAbdulghafoor FK, Summerbell CD, Worthington HV, Song F, Hooper L. Abdelhamid AS, et al. Cochrane Database Syst Rev. 2018 Jul 18;7(7):CD003177. doi: 10.1002/14651858.CD003177.pub3. Cochrane Database Syst Rev. 2018. Update in: Cochrane Database Syst Rev. 2018 Nov 30;11:CD003177. doi: 10.1002/14651858.CD003177.pub4. PMID: 30019766 Free PMC article. Updated. Review.
BACKGROUND: Researchers have suggested that omega-3 polyunsaturated fatty acids from oily fish (long-chain omega-3 (LCn3), including eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA)), as well as from plants (alpha-linolenic acid …
BACKGROUND: Researchers have suggested that omega-3 polyunsaturated fatty acids from oily fish (long-chain om
Omega-3 Polyunsaturated Fatty Acids Intake and Blood Pressure: A Dose-Response Meta-Analysis of Randomized Controlled Trials.
Zhang X, Ritonja JA, Zhou N, Chen BE, Li X. Zhang X, et al. J Am Heart Assoc. 2022 Jun 7;11(11):e025071. doi: 10.1161/JAHA.121.025071. Epub 2022 Jun 1. J Am Heart Assoc. 2022. PMID: 35647665 Free PMC article. Review.
Background Current evidence might support the use of omega-3 fatty acids (preferably docosahexaenoic acid and eicosapentaenoic acid) for lowering blood pressure (BP), but the strength and shape of the dose-response relationship remains unclear. ...Conc …
Background Current evidence might support the use of omega-3 fatty acids (preferably docosahexaenoic acid and ei …
1,767 results