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Page 1
Periprosthetic Joint Infections of the Knee Lastingly Impact the Bone Homeostasis.
Bandick E, Biedermann L, Ren Y, Donner S, Thiele M, Korus G, Tsitsilonis S, Müller M, Duda G, Perka C, Kienzle A. Bandick E, et al. Among authors: korus g. J Bone Miner Res. 2023 Oct;38(10):1472-1479. doi: 10.1002/jbmr.4892. Epub 2023 Aug 21. J Bone Miner Res. 2023. PMID: 37534610 Free article.

In patients with PJI, bone volume (BV/TV; 0.173 0.026; p < 0.001), trabecular thickness (164.262 18.841 mum; p < 0.001), and bone mineral density (0.824 0.017 g/cm(2) ; p = 0.049) were reduced; trabecular separation (1833.939 178.501 mum; p = 0.0

…

In patients with PJI, bone volume (BV/TV; 0.173 0.026; p < 0.001), trabecular thickness (164.262 18.841 mum; p < 0.001),

…
The c-Myc Oncoprotein Interacts with Bcr.
Mahon GM, Wang Y, Korus M, Kostenko E, Cheng L, Sun T, Arlinghaus RB, Whitehead IP. Mahon GM, et al. Among authors: korus m. Curr Biol. 2003 Mar 4;13(5):437-41. doi: 10.1016/s0960-9822(03)00090-3. Curr Biol. 2003. PMID: 12620195 Free article.
Changes of Dissociative Properties of Hemoglobin in Patients with Chronic Kidney Disease.
Korus J, Wydro M, Gołębiowski M, Krakowska K, Poznański P, Musiał K, Konieczny A, Augustyniak-Bartosik H, Stojanowski J, Kusztal MA, Gołębiowski T. Korus J, et al. Diagnostics (Basel). 2024 Jun 8;14(12):1219. doi: 10.3390/diagnostics14121219. Diagnostics (Basel). 2024. PMID: 38928635 Free PMC article.

This group had a higher proportion of individuals with MA with HCO(3)(-) < 22 mmol/L (42% vs. 24%, p < 0.01). The absolute difference of p50 in arterial and venous blood was determined using the formula deltap50 = (p50-A) - (p50-V). deltap50 was significantly higher

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This group had a higher proportion of individuals with MA with HCO(3)(-) < 22 mmol/L (42% vs. 24%, p < 0.01). The absolute diff

…
Compliance with cyclosporine in adolescent renal transplant recipients.
Blowey DL, Hébert D, Arbus GS, Pool R, Korus M, Koren G. Blowey DL, et al. Among authors: korus m. Pediatr Nephrol. 1997 Oct;11(5):547-51. doi: 10.1007/s004670050335. Pediatr Nephrol. 1997. PMID: 9323277 Clinical Trial.
There was a trend towards improved compliance with the evening dose (88.5% vs. 93.4%, P = 0.09) and a downward trend in compliance over the course of the study (P = 0.17). ...
There was a trend towards improved compliance with the evening dose (88.5% vs. 93.4%, P = 0.09) and a downward trend in compliance ov …
Prostate biopsy volume predicts final tumor volume.
Zavaski ME, Korus A, Staff I, Champagne A, Fish-Furhman J, Tortora J, Meraney A, Kesler S, Wagner J. Zavaski ME, et al. Among authors: korus a. Conn Med. 2014 Mar;78(3):167-72. Conn Med. 2014. PMID: 24772836

RESULTS: Data from 663 radical prostatectomy specimens indicated a positive linearrelationship between biopsy tumor volume and actual tumor volume (R=0.524, P< 0.0001). The number ofbiopsy samples collected (i.e., < or =6, 7-8, 9-10, 11-12, 13-14, or > or =15) did

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RESULTS: Data from 663 radical prostatectomy specimens indicated a positive linearrelationship between biopsy tumor volume and actual tumor …
Quality assessment of low-sugar jams enriched with plant raw materials exhibiting health-promoting properties.
Banaś A, Korus A, Tabaszewska M. Banaś A, et al. Among authors: korus a. J Food Sci Technol. 2018 Jan;55(1):408-417. doi: 10.1007/s13197-017-2952-6. Epub 2017 Oct 30. J Food Sci Technol. 2018. PMID: 29358834 Free PMC article.
Immediately after production, the highest levels of total polyphenols (330 mg/100 g), total flavonoids (160 mg/100 g) and total anthocyanins (35 mg/100 g) were recorded in the gooseberry jam with a 15% addition of chokeberry fruit. In the examined jams, p-cumaric acid, fer …
Immediately after production, the highest levels of total polyphenols (330 mg/100 g), total flavonoids (160 mg/100 g) and total anthocyanins …
Effect of the method of preparation for consumption on calcium retention, calcium:phosphorus ratio, nutrient density and recommended daily allowance in fourteen vegetables.
Słupski J, Gębczyński P, Korus A, Lisiewska Z. Słupski J, et al. Among authors: korus a. Int J Food Sci Nutr. 2014 Jun;65(4):458-64. doi: 10.3109/09637486.2013.873889. Epub 2014 Jan 28. Int J Food Sci Nutr. 2014. PMID: 24467467
The highest calcium content was found in leafy vegetables, followed (in descending order) by leguminous, root and brassica vegetables. The proportion by weight of Ca to P was highest in leafy vegetables and decreased with calcium retention despite the fact that levels of p …
The highest calcium content was found in leafy vegetables, followed (in descending order) by leguminous, root and brassica vegetables. The p …
19 results