Park EY - Search Results

1

Ingestion of proteoglycan fraction from shark cartilage increases serum inhibitory activity against matrix metalloproteinase-9 and suppresses development of N-nitrosobis(2-oxopropyl)amine-induced pancreatic duct carcinogenesis in hamster.

Kitahashi T, Ikawa S, Sakamoto A, Nomura Y, Tsujiuchi T, Shimizu K, Sasabe S, Park EY, Nakamura Y, Tsutsumi M, Sato K. Kitahashi T, et al. Among authors: park ey. J Agric Food Chem. 2012 Feb 1;60(4):940-5. doi: 10.1021/jf203613b. Epub 2012 Jan 19. J Agric Food Chem. 2012. PMID: 22225405

2

Antioxidant activity of some protein hydrolysates and their fractions with different isoelectric points.

Park EY, Morimae M, Matsumura Y, Nakamura Y, Sato K. Park EY, et al. J Agric Food Chem. 2008 Oct 8;56(19):9246-51. doi: 10.1021/jf801836u. Epub 2008 Sep 13. J Agric Food Chem. 2008. PMID: 18788748

3

Effects of peptide fractions with different isoelectric points from wheat gluten hydrolysates on lipid oxidation in pork meat patties.

Park EY, Imazu H, Matsumura Y, Nakamura Y, Sato K. Park EY, et al. J Agric Food Chem. 2012 Aug 1;60(30):7483-8. doi: 10.1021/jf301532e. Epub 2012 Jul 18. J Agric Food Chem. 2012. PMID: 22747172

4

Chemopreventive effects of 4-methylthio-3-butenyl Isothiocyanate (Raphasatin) but not curcumin against pancreatic carcinogenesis in hamsters.

Okamura T, Umemura T, Inoue T, Tasaki M, Ishii Y, Nakamura Y, Park EY, Sato K, Matsuo T, Okamoto S, Nishikawa A, Ogawa K. Okamura T, et al. Among authors: park ey. J Agric Food Chem. 2013 Mar 6;61(9):2103-8. doi: 10.1021/jf3003174. Epub 2013 Feb 20. J Agric Food Chem. 2013. PMID: 23387327

5

Identification of a hepatoprotective peptide in wheat gluten hydrolysate against D-galactosamine-induced acute hepatitis in rats.

Sato K, Egashira Y, Ono S, Mochizuki S, Shimmura Y, Suzuki Y, Nagata M, Hashimoto K, Kiyono T, Park EY, Nakamura Y, Itabashi M, Sakata Y, Furuta S, Sanada H. Sato K, et al. Among authors: park ey. J Agric Food Chem. 2013 Jul 3;61(26):6304-10. doi: 10.1021/jf400914e. Epub 2013 Jun 19. J Agric Food Chem. 2013. PMID: 23742096

6

Ingestion of low dose pyroglutamyl leucine improves dextran sulfate sodium-induced colitis and intestinal microbiota in mice.

Wada S, Sato K, Ohta R, Wada E, Bou Y, Fujiwara M, Kiyono T, Park EY, Aoi W, Takagi T, Naito Y, Yoshikawa T. Wada S, et al. Among authors: park ey. J Agric Food Chem. 2013 Sep 18;61(37):8807-13. doi: 10.1021/jf402515a. Epub 2013 Sep 5. J Agric Food Chem. 2013. PMID: 23964746

7

Identification of pyroglutamyl peptides in Japanese rice wine (sake): presence of hepatoprotective pyroGlu-Leu.

Kiyono T, Hirooka K, Yamamoto Y, Kuniishi S, Ohtsuka M, Kimura S, Park EY, Nakamura Y, Sato K. Kiyono T, et al. Among authors: park ey. J Agric Food Chem. 2013 Nov 27;61(47):11660-7. doi: 10.1021/jf404381w. Epub 2013 Nov 14. J Agric Food Chem. 2013. PMID: 24175632

8

Identification of antihyperuricemic peptides in the proteolytic digest of shark cartilage water extract using in vivo activity-guided fractionation.

Murota I, Taguchi S, Sato N, Park EY, Nakamura Y, Sato K. Murota I, et al. Among authors: park ey. J Agric Food Chem. 2014 Mar 19;62(11):2392-7. doi: 10.1021/jf405504u. Epub 2014 Mar 10. J Agric Food Chem. 2014. PMID: 24588444

9

Increase in the protein-bound form of glutathione in human blood after the oral administration of glutathione.

Park EY, Shimura N, Konishi T, Sauchi Y, Wada S, Aoi W, Nakamura Y, Sato K. Park EY, et al. J Agric Food Chem. 2014 Jul 2;62(26):6183-9. doi: 10.1021/jf501338z. Epub 2014 Jun 11. J Agric Food Chem. 2014. PMID: 24877771 Clinical Trial.

10

Identification of a novel food-derived collagen peptide, hydroxyprolyl-glycine, in human peripheral blood by pre-column derivatisation with phenyl isothiocyanate.

Shigemura Y, Akaba S, Kawashima E, Park EY, Nakamura Y, Sato K. Shigemura Y, et al. Among authors: park ey. Food Chem. 2011 Dec 1;129(3):1019-24. doi: 10.1016/j.foodchem.2011.05.066. Epub 2011 May 23. Food Chem. 2011. PMID: 25212331

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