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Vegan nutrition: a preliminary guide for health professionals.
Koeder C, Perez-Cueto FJA. Koeder C, et al. Among authors: perez cueto fja. Crit Rev Food Sci Nutr. 2024;64(3):670-707. doi: 10.1080/10408398.2022.2107997. Epub 2022 Aug 12. Crit Rev Food Sci Nutr. 2024. PMID: 35959711
Interventions to promote healthy eating habits: evaluation and recommendations.
Traill WB, Shankar B, Brambila-Macias J, Bech-Larsen T, Aschemann-Witzel J, Strand M, Mazzocchi M, Capacci S, Verbeke W, Perez-Cueto FJ, D'Addesa D, Saba A, Turrini A, Niedźwiedzka B, Kozioł-Kozakowska A, Kijowska V, Piórecka B, Infantes M, Wills J, Smillie L, Chalot F, Lyle D. Traill WB, et al. Obes Rev. 2010 Dec;11(12):895-8. doi: 10.1111/j.1467-789X.2010.00717.x. Obes Rev. 2010. PMID: 20202134 Review.
Assessment of evaluations made to healthy eating policies in Europe: a review within the EATWELL Project.
Pérez-Cueto FJ, Aschemann-Witzel J, Shankar B, Brambila-Macias J, Bech-Larsen T, Mazzocchi M, Capacci S, Saba A, Turrini A, Niedzwiedzka B, Piorecka B, Kozioł-Kozakowska A, Wills J, Traill WB, Verbeke W. Pérez-Cueto FJ, et al. Public Health Nutr. 2012 Aug;15(8):1489-96. doi: 10.1017/S1368980011003107. Epub 2011 Nov 29. Public Health Nutr. 2012. PMID: 22123203 Review.
Policies to promote healthy eating in Europe: a structured review of policies and their effectiveness.
Capacci S, Mazzocchi M, Shankar B, Macias JB, Verbeke W, Pérez-Cueto FJ, Kozioł-Kozakowska A, Piórecka B, Niedzwiedzka B, D'Addesa D, Saba A, Turrini A, Aschemann-Witzel J, Bech-Larsen T, Strand M, Smillie L, Wills J, Traill WB. Capacci S, et al. Nutr Rev. 2012 Mar;70(3):188-200. doi: 10.1111/j.1753-4887.2011.00442.x. Epub 2012 Feb 1. Nutr Rev. 2012. PMID: 22364161 Review.
68 results