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Olive oil and haemostasis: platelet function, thrombogenesis and fibrinolysis.
Delgado-Lista J, Garcia-Rios A, Perez-Martinez P, Lopez-Miranda J, Perez-Jimenez F. Delgado-Lista J, et al. Curr Pharm Des. 2011;17(8):778-85. doi: 10.2174/138161211795428876. Curr Pharm Des. 2011. PMID: 21443486 Review.
Document of recommendations of the SEA 2018. Lifestyle in cardiovascular prevention.
Pérez-Jiménez F, Pascual V, Meco JF, Pérez Martínez P, Delgado Lista J, Domenech M, Estruch R, León-Acuña A, López-Miranda J, Sánchez-Ramos A, Soler I Ferrer C, Soler-Rivas C, Solá Alberich RM, Valdivielso P, Ros E. Pérez-Jiménez F, et al. Clin Investig Arterioscler. 2018 Nov-Dec;30(6):280-310. doi: 10.1016/j.arteri.2018.06.005. Epub 2018 Sep 17. Clin Investig Arterioscler. 2018. PMID: 30236615 Review. English, Spanish.
Body mass interacts with fat quality to determine the postprandial lipoprotein response in healthy young adults.
Lozano A, Perez-Martinez P, Delgado-Lista J, Marin C, Cortes B, Rodriguez-Cantalejo F, Gomez-Luna MJ, Cruz-Teno C, Perez-Jimenez F, Lopez-Miranda J. Lozano A, et al. Nutr Metab Cardiovasc Dis. 2012 Apr;22(4):355-61. doi: 10.1016/j.numecd.2010.07.013. Epub 2010 Nov 18. Nutr Metab Cardiovasc Dis. 2012. PMID: 21093231 Clinical Trial.
The -675 4G/5G polymorphism at the Plasminogen Activator Inhibitor 1 (PAI-1) gene modulates plasma Plasminogen Activator Inhibitor 1 concentrations in response to dietary fat consumption.
Pérez-Martínez P, Adarraga-Cansino MD, Fernández de la Puebla RA, Blanco-Molina A, Delgado-Lista J, Marín C, Ordovás JM, López-Miranda J, Pérez-Jiménez F. Pérez-Martínez P, et al. Br J Nutr. 2008 Apr;99(4):699-702. doi: 10.1017/S0007114507831710. Epub 2007 Oct 1. Br J Nutr. 2008. PMID: 17903340 Clinical Trial.
Monounsaturated fat-rich diet prevents central body fat distribution and decreases postprandial adiponectin expression induced by a carbohydrate-rich diet in insulin-resistant subjects.
Paniagua JA, Gallego de la Sacristana A, Romero I, Vidal-Puig A, Latre JM, Sanchez E, Perez-Martinez P, Lopez-Miranda J, Perez-Jimenez F. Paniagua JA, et al. Diabetes Care. 2007 Jul;30(7):1717-23. doi: 10.2337/dc06-2220. Epub 2007 Mar 23. Diabetes Care. 2007. PMID: 17384344 Clinical Trial.
The postprandial inflammatory response after ingestion of heated oils in obese persons is reduced by the presence of phenol compounds.
Perez-Herrera A, Delgado-Lista J, Torres-Sanchez LA, Rangel-Zuñiga OA, Camargo A, Moreno-Navarrete JM, Garcia-Olid B, Quintana-Navarro GM, Alcala-Diaz JF, Muñoz-Lopez C, Lopez-Segura F, Fernandez-Real JM, Luque de Castro MD, Lopez-Miranda J, Perez-Jimenez F. Perez-Herrera A, et al. Mol Nutr Food Res. 2012 Mar;56(3):510-4. doi: 10.1002/mnfr.201100533. Epub 2011 Dec 9. Mol Nutr Food Res. 2012. PMID: 22162245 Clinical Trial.
Olive oil and health: summary of the II international conference on olive oil and health consensus report, Jaén and Córdoba (Spain) 2008.
López-Miranda J, Pérez-Jiménez F, Ros E, De Caterina R, Badimón L, Covas MI, Escrich E, Ordovás JM, Soriguer F, Abiá R, de la Lastra CA, Battino M, Corella D, Chamorro-Quirós J, Delgado-Lista J, Giugliano D, Esposito K, Estruch R, Fernandez-Real JM, Gaforio JJ, La Vecchia C, Lairon D, López-Segura F, Mata P, Menéndez JA, Muriana FJ, Osada J, Panagiotakos DB, Paniagua JA, Pérez-Martinez P, Perona J, Peinado MA, Pineda-Priego M, Poulsen HE, Quiles JL, Ramírez-Tortosa MC, Ruano J, Serra-Majem L, Solá R, Solanas M, Solfrizzi V, de la Torre-Fornell R, Trichopoulou A, Uceda M, Villalba-Montoro JM, Villar-Ortiz JR, Visioli F, Yiannakouris N. López-Miranda J, et al. Nutr Metab Cardiovasc Dis. 2010 May;20(4):284-94. doi: 10.1016/j.numecd.2009.12.007. Epub 2010 Mar 19. Nutr Metab Cardiovasc Dis. 2010. PMID: 20303720
International conference on the healthy effect of virgin olive oil.
Perez-Jimenez F, Alvarez de Cienfuegos G, Badimon L, Barja G, Battino M, Blanco A, Bonanome A, Colomer R, Corella-Piquer D, Covas I, Chamorro-Quiros J, Escrich E, Gaforio JJ, Garcia Luna PP, Hidalgo L, Kafatos A, Kris-Etherton PM, Lairon D, Lamuela-Raventos R, Lopez-Miranda J, Lopez-Segura F, Martinez-Gonzalez MA, Mata P, Mataix J, Ordovas J, Osada J, Pacheco-Reyes R, Perucho M, Pineda-Priego M, Quiles JL, Ramirez-Tortosa MC, Ruiz-Gutierrez V, Sanchez-Rovira P, Solfrizzi V, Soriguer-Escofet F, de la Torre-Fornell R, Trichopoulos A, Villalba-Montoro JM, Villar-Ortiz JR, Visioli F. Perez-Jimenez F, et al. Eur J Clin Invest. 2005 Jul;35(7):421-4. doi: 10.1111/j.1365-2362.2005.01516.x. Eur J Clin Invest. 2005. PMID: 16008542 Review.
[Olive oil: healthy food since caliphal time to the threshold of the new millennium].
Pérez-Jiménez F, Fernández Dueñas A, López-Miranda J, Jiménez-Perepérez JA. Pérez-Jiménez F, et al. Med Clin (Barc). 2000 Feb 19;114(6):219-21. doi: 10.1016/s0025-7753(00)71250-4. Med Clin (Barc). 2000. PMID: 10757105 Spanish. No abstract available.
Consumption of diets with different type of fat influences triacylglycerols-rich lipoproteins particle number and size during the postprandial state.
Perez-Martinez P, Ordovas JM, Garcia-Rios A, Delgado-Lista J, Delgado-Casado N, Cruz-Teno C, Camargo A, Yubero-Serrano EM, Rodriguez F, Perez-Jimenez F, Lopez-Miranda J. Perez-Martinez P, et al. Nutr Metab Cardiovasc Dis. 2011 Jan;21(1):39-45. doi: 10.1016/j.numecd.2009.07.008. Epub 2009 Oct 9. Nutr Metab Cardiovasc Dis. 2011. PMID: 19819118 Clinical Trial.
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