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Effect of pH on the pore forming activity and conformational stability of ostreolysin, a lipid raft-binding protein from the edible mushroom Pleurotus ostreatus.
Berne S, Sepcić K, Anderluh G, Turk T, Macek P, Poklar Ulrih N. Berne S, et al. Among authors: poklar ulrih n. Biochemistry. 2005 Aug 23;44(33):11137-47. doi: 10.1021/bi051013y. Biochemistry. 2005. PMID: 16101298
Influence of copper(II) and magnesium(II) ions on the ciprofloxacin binding to DNA.
Drevensek P, Turel I, Poklar Ulrih N. Drevensek P, et al. Among authors: poklar ulrih n. J Inorg Biochem. 2003 Aug 1;96(2-3):407-15. doi: 10.1016/s0162-0134(03)00179-x. J Inorg Biochem. 2003. PMID: 12888277
Characterization of ciprofloxacin binding to the linear single- and double-stranded DNA.
Vilfan ID, Drevensek P, Turel I, Poklar Ulrih N. Vilfan ID, et al. Among authors: poklar ulrih n. Biochim Biophys Acta. 2003 Jul 28;1628(2):111-22. doi: 10.1016/s0167-4781(03)00135-0. Biochim Biophys Acta. 2003. PMID: 12890558
Morphology, biophysical properties and protein-mediated fusion of archaeosomes.
Šuštar V, Zelko J, Lopalco P, Lobasso S, Ota A, Poklar Ulrih N, Corcelli A, Kralj-Iglič V. Šuštar V, et al. Among authors: poklar ulrih n. PLoS One. 2012;7(7):e39401. doi: 10.1371/journal.pone.0039401. Epub 2012 Jul 6. PLoS One. 2012. PMID: 22792173 Free PMC article.
Analytical techniques for the study of polyphenol-protein interactions.
Poklar Ulrih N. Poklar Ulrih N. Crit Rev Food Sci Nutr. 2017 Jul 3;57(10):2144-2161. doi: 10.1080/10408398.2015.1052040. Crit Rev Food Sci Nutr. 2017. PMID: 26566184 Review.
Phenolics in Slovenian bilberries ( Vaccinium myrtillus L.) and blueberries ( Vaccinium corymbosum L.).
Moze S, Polak T, Gasperlin L, Koron D, Vanzo A, Poklar Ulrih N, Abram V. Moze S, et al. Among authors: poklar ulrih n. J Agric Food Chem. 2011 Jul 13;59(13):6998-7004. doi: 10.1021/jf200765n. Epub 2011 Jun 6. J Agric Food Chem. 2011. PMID: 21574578
Enhanced yield of oleuropein from olive leaves using ultrasound-assisted extraction.
Cifá D, Skrt M, Pittia P, Di Mattia C, Poklar Ulrih N. Cifá D, et al. Among authors: poklar ulrih n. Food Sci Nutr. 2018 Apr 17;6(4):1128-1137. doi: 10.1002/fsn3.654. eCollection 2018 Jun. Food Sci Nutr. 2018. PMID: 29983977 Free PMC article.
Inhibition of copper-induced lipid peroxidation by sinapic acid and its derivatives in correlation to their effect on the membrane structural properties.
Martinović N, Abramovič H, Poklar Ulrih N. Martinović N, et al. Among authors: poklar ulrih n. Biochim Biophys Acta Biomembr. 2019 Jan;1861(1):1-8. doi: 10.1016/j.bbamem.2018.10.008. Epub 2018 Oct 13. Biochim Biophys Acta Biomembr. 2019. PMID: 30326200
Contribution of headgroup and chain length of glycerophospholipids to thermal stability and permeability of liposomes loaded with calcein.
Prislan I, Lokar M, Zirdum M, Valant J, Poklar Ulrih N. Prislan I, et al. Among authors: poklar ulrih n. Chem Phys Lipids. 2019 Dec;225:104807. doi: 10.1016/j.chemphyslip.2019.104807. Epub 2019 Aug 4. Chem Phys Lipids. 2019. PMID: 31390525
Biological potential of nanomaterials strongly depends on the suspension media: experimental data on the effects of fullerene C₆₀ on membranes.
Drašler B, Drobne D, Poklar Ulrih N, Ota A. Drašler B, et al. Among authors: poklar ulrih n. Protoplasma. 2016 Jan;253(1):175-84. doi: 10.1007/s00709-015-0803-8. Epub 2015 Apr 2. Protoplasma. 2016. PMID: 25833389
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