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Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
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2010 | 1 |
2011 | 3 |
2012 | 2 |
2024 | 0 |
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Page 1
Synergistic anti-inflammatory effects of nobiletin and sulforaphane in lipopolysaccharide-stimulated RAW 264.7 cells.
J Agric Food Chem. 2012 Mar 7;60(9):2157-64. doi: 10.1021/jf300129t. Epub 2012 Feb 27.
J Agric Food Chem. 2012.
PMID: 22335189
Free PMC article.
Inhibitory effects of resveratrol and pterostilbene on human colon cancer cells: a side-by-side comparison.
Nutakul W, Sobers HS, Qiu P, Dong P, Decker EA, McClements DJ, Xiao H.
Nutakul W, et al.
J Agric Food Chem. 2011 Oct 26;59(20):10964-70. doi: 10.1021/jf202846b. Epub 2011 Sep 29.
J Agric Food Chem. 2011.
PMID: 21936500
Free PMC article.
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Nanoemulsion-based delivery systems for poorly water-soluble bioactive compounds: Influence of formulation parameters on Polymethoxyflavone crystallization.
Li Y, Zheng J, Xiao H, McClements DJ.
Li Y, et al.
Food Hydrocoll. 2012 Jun 1;27(2):517-528. doi: 10.1016/j.foodhyd.2011.08.017. Epub 2011 Sep 17.
Food Hydrocoll. 2012.
PMID: 22685367
Free PMC article.
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The p53-, Bax- and p21-dependent inhibition of colon cancer cell growth by 5-hydroxy polymethoxyflavones.
Qiu P, Guan H, Dong P, Li S, Ho CT, Pan MH, McClements DJ, Xiao H.
Qiu P, et al.
Mol Nutr Food Res. 2011 Apr;55(4):613-22. doi: 10.1002/mnfr.201000269. Epub 2010 Nov 23.
Mol Nutr Food Res. 2011.
PMID: 21462329
Free PMC article.
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