Rajaram S - Search Results

1

Selective inhibition of cell proliferation by lycopene in MCF-7 breast cancer cells in vitro: a proteomic analysis.

Uppala PT, Dissmore T, Lau BH, Andacht T, Rajaram S. Uppala PT, et al. Among authors: rajaram s. Phytother Res. 2013 Apr;27(4):595-601. doi: 10.1002/ptr.4764. Epub 2012 Jun 21. Phytother Res. 2013. PMID: 22718574

2

Effects of meat consumption and vegetarian diet on risk of wrist fracture over 25 years in a cohort of peri- and postmenopausal women.

Thorpe DL, Knutsen SF, Beeson WL, Rajaram S, Fraser GE. Thorpe DL, et al. Among authors: rajaram s. Public Health Nutr. 2008 Jun;11(6):564-72. doi: 10.1017/S1368980007000808. Epub 2007 Aug 9. Public Health Nutr. 2008. PMID: 17686206 Free PMC article.

3

Decreasing the linoleic acid to alpha-linolenic acid diet ratio increases eicosapentaenoic acid in erythrocytes in adults.

Wien M, Rajaram S, Oda K, Sabaté J. Wien M, et al. Among authors: rajaram s. Lipids. 2010 Aug;45(8):683-92. doi: 10.1007/s11745-010-3430-3. Epub 2010 May 22. Lipids. 2010. PMID: 20496049 Clinical Trial.

4

The effect of dietary walnuts compared to fatty fish on eicosanoids, cytokines, soluble endothelial adhesion molecules and lymphocyte subsets: a randomized, controlled crossover trial.

Chiang YL, Haddad E, Rajaram S, Shavlik D, Sabaté J. Chiang YL, et al. Among authors: rajaram s. Prostaglandins Leukot Essent Fatty Acids. 2012 Oct-Nov;87(4-5):111-7. doi: 10.1016/j.plefa.2012.07.007. Epub 2012 Sep 5. Prostaglandins Leukot Essent Fatty Acids. 2012. PMID: 22959886 Clinical Trial.

5

Effect of n-3 fatty acid enriched eggs and organic eggs on serum lutein in free-living lacto-ovo vegetarians.

Burns-Whitmore BL, Haddad EH, Sabaté J, Jaceldo-Siegl K, Tanzman J, Rajaram S. Burns-Whitmore BL, et al. Among authors: rajaram s. Eur J Clin Nutr. 2010 Nov;64(11):1332-7. doi: 10.1038/ejcn.2010.140. Epub 2010 Jul 28. Eur J Clin Nutr. 2010. PMID: 20664616 Clinical Trial.

6

Health benefits of plant-derived α-linolenic acid.

Rajaram S. Rajaram S. Am J Clin Nutr. 2014 Jul;100 Suppl 1:443S-8S. doi: 10.3945/ajcn.113.071514. Epub 2014 Jun 4. Am J Clin Nutr. 2014. PMID: 24898228 Free article.

7

Preface to the Sixth International Congress on Vegetarian Nutrition.

Wien M, Rajaram S, Sabaté J. Wien M, et al. Among authors: rajaram s. Am J Clin Nutr. 2014 Jul;100 Suppl 1:311S-2S. doi: 10.3945/ajcn.113.071498. Epub 2014 Jun 11. Am J Clin Nutr. 2014. PMID: 24920035 Free article. No abstract available.

8

Validating polyphenol intake estimates from a food-frequency questionnaire by using repeated 24-h dietary recalls and a unique method-of-triads approach with 2 biomarkers.

Burkholder-Cooley NM, Rajaram SS, Haddad EH, Oda K, Fraser GE, Jaceldo-Siegl K. Burkholder-Cooley NM, et al. Among authors: rajaram ss. Am J Clin Nutr. 2017 Mar;105(3):685-694. doi: 10.3945/ajcn.116.137174. Epub 2017 Jan 25. Am J Clin Nutr. 2017. PMID: 28122784 Free PMC article.

9

A monounsaturated fatty acid-rich pecan-enriched diet favorably alters the serum lipid profile of healthy men and women.

Rajaram S, Burke K, Connell B, Myint T, Sabaté J. Rajaram S, et al. J Nutr. 2001 Sep;131(9):2275-9. doi: 10.1093/jn/131.9.2275. J Nutr. 2001. PMID: 11533266 Clinical Trial.

10

The effect of vegetarian diet, plant foods, and phytochemicals on hemostasis and thrombosis.

Rajaram S. Rajaram S. Am J Clin Nutr. 2003 Sep;78(3 Suppl):552S-558S. doi: 10.1093/ajcn/78.3.552S. Am J Clin Nutr. 2003. PMID: 12936949 Review.

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