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Chronic consumption of fresh but not heated yogurt improves breath-hydrogen status and short-chain fatty acid profiles: a controlled study in healthy men with or without lactose maldigestion.
Rizkalla SW, Luo J, Kabir M, Chevalier A, Pacher N, Slama G. Rizkalla SW, et al. Am J Clin Nutr. 2000 Dec;72(6):1474-9. doi: 10.1093/ajcn/72.6.1474. Am J Clin Nutr. 2000. PMID: 11101474 Clinical Trial.
Low glycemic index foods should play a role in improving overall glycemic control in type-1 and type-2 diabetic patients and, more specifically, in correcting excessive postprandial hyperglycemia.
Slama G, Elgrably F, Kabir M, Rizkalla S. Slama G, et al. Nestle Nutr Workshop Ser Clin Perform Programme. 2006;11:73-81. doi: 10.1159/000094407. Nestle Nutr Workshop Ser Clin Perform Programme. 2006. PMID: 16820732 Review.
Variations in circulating inflammatory factors are related to changes in calorie and carbohydrate intakes early in the course of surgery-induced weight reduction.
Dalmas E, Rouault C, Abdennour M, Rovere C, Rizkalla S, Bar-Hen A, Nahon JL, Bouillot JL, Guerre-Millo M, Clément K, Poitou C. Dalmas E, et al. Am J Clin Nutr. 2011 Aug;94(2):450-8. doi: 10.3945/ajcn.111.013771. Epub 2011 Jun 15. Am J Clin Nutr. 2011. PMID: 21677057 Clinical Trial.
Insulin resistance and inflammation predict kinetic body weight changes in response to dietary weight loss and maintenance in overweight and obese subjects by using a Bayesian network approach.
Kong LC, Wuillemin PH, Bastard JP, Sokolovska N, Gougis S, Fellahi S, Darakhshan F, Bonnefont-Rousselot D, Bittar R, Doré J, Zucker JD, Clément K, Rizkalla S. Kong LC, et al. Am J Clin Nutr. 2013 Dec;98(6):1385-94. doi: 10.3945/ajcn.113.058099. Epub 2013 Oct 30. Am J Clin Nutr. 2013. PMID: 24172304 Clinical Trial.
Improved plasma glucose control, whole-body glucose utilization, and lipid profile on a low-glycemic index diet in type 2 diabetic men: a randomized controlled trial.
Rizkalla SW, Taghrid L, Laromiguiere M, Huet D, Boillot J, Rigoir A, Elgrably F, Slama G. Rizkalla SW, et al. Diabetes Care. 2004 Aug;27(8):1866-72. doi: 10.2337/diacare.27.8.1866. Diabetes Care. 2004. PMID: 15277409 Clinical Trial.
Dietary fish oil increases lipid mobilization but does not decrease lipid storage-related enzyme activities in adipose tissue of insulin-resistant, sucrose-fed rats.
Peyron-Caso E, Quignard-Boulangé A, Laromiguière M, Feing-Kwong-Chan S, Véronèse A, Ardouin B, Slama G, Rizkalla SW. Peyron-Caso E, et al. Among authors: rizkalla sw. J Nutr. 2003 Jul;133(7):2239-43. doi: 10.1093/jn/133.7.2239. J Nutr. 2003. PMID: 12840186
Dietary (n-3) polyunsaturated fatty acids up-regulate plasma leptin in insulin-resistant rats.
Peyron-Caso E, Taverna M, Guerre-Millo M, Véronèse A, Pacher N, Slama G, Rizkalla SW. Peyron-Caso E, et al. Among authors: rizkalla sw. J Nutr. 2002 Aug;132(8):2235-40. doi: 10.1093/jn/132.8.2235. J Nutr. 2002. PMID: 12163668
Five-week, low-glycemic index diet decreases total fat mass and improves plasma lipid profile in moderately overweight nondiabetic men.
Bouché C, Rizkalla SW, Luo J, Vidal H, Veronese A, Pacher N, Fouquet C, Lang V, Slama G. Bouché C, et al. Among authors: rizkalla sw. Diabetes Care. 2002 May;25(5):822-8. doi: 10.2337/diacare.25.5.822. Diabetes Care. 2002. PMID: 11978675 Clinical Trial.
Four-week low-glycemic index breakfast with a modest amount of soluble fibers in type 2 diabetic men.
Kabir M, Oppert JM, Vidal H, Bruzzo F, Fiquet C, Wursch P, Slama G, Rizkalla SW. Kabir M, et al. Among authors: rizkalla sw. Metabolism. 2002 Jul;51(7):819-26. doi: 10.1053/meta.2002.33345. Metabolism. 2002. PMID: 12077724 Clinical Trial.
Treatment for 2 mo with n 3 polyunsaturated fatty acids reduces adiposity and some atherogenic factors but does not improve insulin sensitivity in women with type 2 diabetes: a randomized controlled study.
Kabir M, Skurnik G, Naour N, Pechtner V, Meugnier E, Rome S, Quignard-Boulangé A, Vidal H, Slama G, Clément K, Guerre-Millo M, Rizkalla SW. Kabir M, et al. Among authors: rizkalla sw. Am J Clin Nutr. 2007 Dec;86(6):1670-9. doi: 10.1093/ajcn/86.5.1670. Am J Clin Nutr. 2007. PMID: 18065585 Clinical Trial.
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