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Fat and carbohydrate balances during adaptation to a high-fat.
Smith SR, de Jonge L, Zachwieja JJ, Roy H, Nguyen T, Rood JC, Windhauser MM, Bray GA. Smith SR, et al. Among authors: rood jc. Am J Clin Nutr. 2000 Feb;71(2):450-7. doi: 10.1093/ajcn/71.2.450. Am J Clin Nutr. 2000. PMID: 10648257 Clinical Trial.
1,085 results