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Quantitative Detection of Beef Contamination in Cooked Meat Products by ELISA.
Thienes CP, Masiri J, Benoit LA, Barrios-Lopez B, Samuel SA, Krebs RA, Cox DP, Dobritsa AP, Nadala C, Samadpour M. Thienes CP, et al. Among authors: samadpour m. J AOAC Int. 2019 May 1;102(3):898-902. doi: 10.5740/jaoacint.18-0193. Epub 2018 Sep 18. J AOAC Int. 2019. PMID: 30227901
101 results