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Fruit juice consumption and the prevalence of obesity and short stature in german preschool children: results of the DONALD Study. Dortmund Nutritional and Anthropometrical Longitudinally Designed.
Alexy U, Sichert-Hellert W, Kersting M, Manz F, Schöch G. Alexy U, et al. Among authors: schoch g. J Pediatr Gastroenterol Nutr. 1999 Sep;29(3):343-9. doi: 10.1097/00005176-199909000-00019. J Pediatr Gastroenterol Nutr. 1999. PMID: 10468003
Noninvasive markers of oxidative DNA stress, RNA degradation and protein degradation are differentially correlated with resting metabolic rate and energy intake in children and adolescents.
Topp H, Fusch G, Schöch G, Fusch C. Topp H, et al. Among authors: schoch g. Pediatr Res. 2008 Sep;64(3):246-50. doi: 10.1203/PDR.0b013e31817cfca6. Pediatr Res. 2008. PMID: 18437098
Measured consumption of commercial infant food products in German infants: results from the DONALD study. Dortmund Nutritional and Anthropometrical Longitudinally Designed.
Kersting M, Alexy U, Sichert-Hellert W, Manz F, Schöch G. Kersting M, et al. Among authors: schoch g. J Pediatr Gastroenterol Nutr. 1998 Nov;27(5):547-52. doi: 10.1097/00005176-199811000-00011. J Pediatr Gastroenterol Nutr. 1998. PMID: 9822322
Macronutrient intake of 3- to 36-month-old German infants and children: results of the DONALD Study. Dortmund Nutritional and Anthropometric Longitudinally Designed Study.
Alexy U, Kersting M, Sichert-Hellert W, Manz F, Schöch G. Alexy U, et al. Among authors: schoch g. Ann Nutr Metab. 1999;43(1):14-22. doi: 10.1159/000012762. Ann Nutr Metab. 1999. PMID: 10364626
Development of scores to measure the effects of nutrition counselling on the overall diet: A pilot study in children and adolescents.
Alexy U, Sichert-Hellert W, Kersting M, Lausen B, Schöch G. Alexy U, et al. Among authors: schoch g. Eur J Nutr. 1999 Aug;38(4):196-200. doi: 10.1007/s003940050062. Eur J Nutr. 1999. PMID: 10502032
Consumption of fortified food between 1985 and 1996 in 2- to 14-year-old German children and adolescents.
Sichert-Hellert W, Kersting M, Schöch G. Sichert-Hellert W, et al. Among authors: schoch g. Int J Food Sci Nutr. 1999 Jan;50(1):65-72. doi: 10.1080/096374899101436. Int J Food Sci Nutr. 1999. PMID: 10435122
Macronutrient intake of 1 to 18 year old German children and adolescents.
Kersting M, Sichert-Hellert W, Alexy U, Manz F, Schöch G. Kersting M, et al. Among authors: schoch g. Z Ernahrungswiss. 1998 Sep;37(3):252-9. doi: 10.1007/s003940050024. Z Ernahrungswiss. 1998. PMID: 9800316
Energy intake and growth of 3- to 36-month-old German infants and children.
Alexy U, Kersting M, Sichert-Hellert W, Manz F, Schöch G. Alexy U, et al. Among authors: schoch g. Ann Nutr Metab. 1998;42(2):68-74. doi: 10.1159/000012720. Ann Nutr Metab. 1998. PMID: 9625277
Energy intake of 1 to 18 year old German children and adolescents.
Kersting M, Sichert-Hellert W, Lausen B, Alexy U, Manz F, Schöch G. Kersting M, et al. Among authors: schoch g. Z Ernahrungswiss. 1998 Mar;37(1):47-55. doi: 10.1007/pl00007372. Z Ernahrungswiss. 1998. PMID: 9556867
Assessment of lipid peroxidation in rats of different body weight by determining expired ethane.
Topp H, Vangala M, Kritzler K, Schöch G. Topp H, et al. Among authors: schoch g. Biol Chem Hoppe Seyler. 1995 Nov;376(11):691-4. Biol Chem Hoppe Seyler. 1995. PMID: 8962679
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