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Overview of gut flora and probiotics.
Holzapfel WH, Haberer P, Snel J, Schillinger U, Huis in't Veld JH. Holzapfel WH, et al. Among authors: schillinger u. Int J Food Microbiol. 1998 May 26;41(2):85-101. doi: 10.1016/s0168-1605(98)00044-0. Int J Food Microbiol. 1998. PMID: 9704859 Review.
A genus-specific PCR method for differentiation between Leuconostoc and Weissella and its application in identification of heterofermentative lactic acid bacteria from coffee fermentation.
Schillinger U, Boehringer B, Wallbaum S, Caroline L, Gonfa A, Huch Née Kostinek M, Holzapfel WH, Franz CM. Schillinger U, et al. FEMS Microbiol Lett. 2008 Sep;286(2):222-6. doi: 10.1111/j.1574-6968.2008.01286.x. Epub 2008 Jul 24. FEMS Microbiol Lett. 2008. PMID: 18657111
Pediococcus stilesii sp. nov., isolated from maize grains.
Franz CMAP, Vancanneyt M, Vandemeulebroecke K, De Wachter M, Cleenwerck I, Hoste B, Schillinger U, Holzapfel WH, Swings J. Franz CMAP, et al. Among authors: schillinger u. Int J Syst Evol Microbiol. 2006 Feb;56(Pt 2):329-333. doi: 10.1099/ijs.0.63944-0. Int J Syst Evol Microbiol. 2006. PMID: 16449434
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