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Structure-based thresholds of toxicological concern (TTC): guidance for application to substances present at low levels in the diet.
Kroes R, Renwick AG, Cheeseman M, Kleiner J, Mangelsdorf I, Piersma A, Schilter B, Schlatter J, van Schothorst F, Vos JG, Würtzen G; European branch of the International Life Sciences Institute. Kroes R, et al. Among authors: schilter b. Food Chem Toxicol. 2004 Jan;42(1):65-83. doi: 10.1016/j.fct.2003.08.006. Food Chem Toxicol. 2004. PMID: 14630131 Review.
Guidance for the safety assessment of botanicals and botanical preparations for use in food and food supplements.
Schilter B, Andersson C, Anton R, Constable A, Kleiner J, O'Brien J, Renwick AG, Korver O, Smit F, Walker R; Natural Toxin Task Force of the European Branch of the International Life Sciences Institute. Schilter B, et al. Food Chem Toxicol. 2003 Dec;41(12):1625-49. doi: 10.1016/s0278-6915(03)00221-7. Food Chem Toxicol. 2003. PMID: 14563389 Review.
BRAFO tiered approach for Benefit-Risk Assessment of Foods.
Hoekstra J, Hart A, Boobis A, Claupein E, Cockburn A, Hunt A, Knudsen I, Richardson D, Schilter B, Schütte K, Torgerson PR, Verhagen H, Watzl B, Chiodini A. Hoekstra J, et al. Among authors: schilter b. Food Chem Toxicol. 2012 Nov;50 Suppl 4:S684-98. doi: 10.1016/j.fct.2010.05.049. Epub 2010 May 28. Food Chem Toxicol. 2012. PMID: 20546818
International STakeholder NETwork (ISTNET): creating a developmental neurotoxicity (DNT) testing road map for regulatory purposes.
Bal-Price A, Crofton KM, Leist M, Allen S, Arand M, Buetler T, Delrue N, FitzGerald RE, Hartung T, Heinonen T, Hogberg H, Bennekou SH, Lichtensteiger W, Oggier D, Paparella M, Axelstad M, Piersma A, Rached E, Schilter B, Schmuck G, Stoppini L, Tongiorgi E, Tiramani M, Monnet-Tschudi F, Wilks MF, Ylikomi T, Fritsche E. Bal-Price A, et al. Among authors: schilter b. Arch Toxicol. 2015 Feb;89(2):269-87. doi: 10.1007/s00204-015-1464-2. Epub 2015 Jan 25. Arch Toxicol. 2015. PMID: 25618548 Free PMC article.
95 results