Schwab US - Search Results

1

Relationship of dietary fat to glucose metabolism.

Lichtenstein AH, Schwab US. Lichtenstein AH, et al. Among authors: schwab us. Atherosclerosis. 2000 Jun;150(2):227-43. doi: 10.1016/s0021-9150(99)00504-3. Atherosclerosis. 2000. PMID: 10856515 Review.

2

Effects of two high-fat diets with different fatty acid compositions on glucose and lipid metabolism in healthy young women.

Uusitupa M, Schwab U, Mäkimattila S, Karhapää P, Sarkkinen E, Maliranta H, Agren J, Penttilä I. Uusitupa M, et al. Am J Clin Nutr. 1994 Jun;59(6):1310-6. doi: 10.1093/ajcn/59.6.1310. Am J Clin Nutr. 1994. PMID: 8198055 Clinical Trial.

3

Impact of hydrogenated fat consumption on endogenous cholesterol synthesis and susceptibility of low-density lipoprotein to oxidation in moderately hypercholesterolemic individuals.

Cuchel M, Schwab US, Jones PJ, Vogel S, Lammi-Keefe C, Li Z, Ordovas J, McNamara JR, Schaefer EJ, Lichtenstein AH. Cuchel M, et al. Among authors: schwab us. Metabolism. 1996 Feb;45(2):241-7. doi: 10.1016/s0026-0495(96)90061-x. Metabolism. 1996. PMID: 8596497 Clinical Trial.

4

The effects of monounsaturated-fat enriched diet and polyunsaturated-fat enriched diet on lipid and glucose metabolism in subjects with impaired glucose tolerance.

Sarkkinen E, Schwab U, Niskanen L, Hannuksela M, Savolainen M, Kervinen K, Kesäniemi A, Uusitupa MI. Sarkkinen E, et al. Eur J Clin Nutr. 1996 Sep;50(9):592-8. Eur J Clin Nutr. 1996. PMID: 8880038 Clinical Trial.

5

Effects of dietary fat modification on fibrinogen, factor VII, and plasminogen activator inhibitor-1 activity in subjects with impaired glucose tolerance.

Niskanen L, Schwab US, Sarkkinen ES, Krusius T, Vahtera E, Uusitupa MI. Niskanen L, et al. Among authors: schwab us. Metabolism. 1997 Jun;46(6):666-72. doi: 10.1016/s0026-0495(97)90011-1. Metabolism. 1997. PMID: 9186303 Clinical Trial.

6

The effect of quality and amount of dietary fat on the susceptibility of low density lipoprotein to oxidation in subjects with impaired glucose tolerance.

Schwab US, Sarkkinen ES, Lichtenstein AH, Li Z, Ordovas JM, Schaefer EJ, Uusitupa MI. Schwab US, et al. Eur J Clin Nutr. 1998 Jun;52(6):452-8. doi: 10.1038/sj.ejcn.1600587. Eur J Clin Nutr. 1998. PMID: 9683400 Clinical Trial.

7

Varying dietary fat type of reduced-fat diets has little effect on the susceptibility of LDL to oxidative modification in moderately hypercholesterolemic subjects.

Schwab US, Vogel S, Lammi-Keefe CJ, Ordovas JM, Schaefer EJ, Li Z, Ausman LM, Gualtieri L, Goldin BR, Furr HC, Lichtenstein AH. Schwab US, et al. J Nutr. 1998 Oct;128(10):1703-9. doi: 10.1093/jn/128.10.1703. J Nutr. 1998. PMID: 9772139 Clinical Trial.

8

Dietary cholesterol increases the susceptibility of low density lipoprotein to oxidative modification.

Schwab US, Ausman LM, Vogel S, Li Z, Lammi-Keefe CJ, Goldin BR, Ordovas JM, Schaefer EJ, Lichtenstein AH. Schwab US, et al. Atherosclerosis. 2000 Mar;149(1):83-90. doi: 10.1016/s0021-9150(99)00310-x. Atherosclerosis. 2000. PMID: 10704618 Clinical Trial.

9

Association of the fatty acid profile of serum lipids with glucose and insulin metabolism during 2 fat-modified diets in subjects with impaired glucose tolerance.

Louheranta AM, Sarkkinen ES, Vidgren HM, Schwab US, Uusitupa MI. Louheranta AM, et al. Among authors: schwab us. Am J Clin Nutr. 2002 Aug;76(2):331-7. doi: 10.1093/ajcn/76.2.331. Am J Clin Nutr. 2002. PMID: 12145003 Clinical Trial.

10

Influence of hydrogenated fat and butter on CVD risk factors: remnant-like particles, glucose and insulin, blood pressure and C-reactive protein.

Lichtenstein AH, Erkkilä AT, Lamarche B, Schwab US, Jalbert SM, Ausman LM. Lichtenstein AH, et al. Among authors: schwab us. Atherosclerosis. 2003 Nov;171(1):97-107. doi: 10.1016/j.atherosclerosis.2003.07.005. Atherosclerosis. 2003. PMID: 14642411 Clinical Trial.

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