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Effects of an open-label pilot study with high-dose EPA/DHA concentrates on plasma phospholipids and behavior in children with attention deficit hyperactivity disorder.
Sorgi PJ, Hallowell EM, Hutchins HL, Sears B. Sorgi PJ, et al. Nutr J. 2007 Jul 13;6:16. doi: 10.1186/1475-2891-6-16. Nutr J. 2007. PMID: 17629918 Free PMC article.
Anti-inflammatory Diets.
Sears B. Sears B. J Am Coll Nutr. 2015;34 Suppl 1:14-21. doi: 10.1080/07315724.2015.1080105. J Am Coll Nutr. 2015. PMID: 26400429
Blood ketones are directly related to fatigue and perceived effort during exercise in overweight adults adhering to low-carbohydrate diets for weight loss: a pilot study.
White AM, Johnston CS, Swan PD, Tjonn SL, Sears B. White AM, et al. J Am Diet Assoc. 2007 Oct;107(10):1792-6. doi: 10.1016/j.jada.2007.07.009. J Am Diet Assoc. 2007. PMID: 17904939 Clinical Trial.
Low-carbohydrate, high-protein diets that restrict potassium-rich fruits and vegetables promote calciuria.
Johnston CS, Tjonn SL, Swan PD, White A, Sears B. Johnston CS, et al. Osteoporos Int. 2006 Dec;17(12):1820-1. doi: 10.1007/s00198-006-0214-y. Epub 2006 Sep 26. Osteoporos Int. 2006. PMID: 17019517 Clinical Trial. No abstract available.
The role of fatty acids in insulin resistance.
Sears B, Perry M. Sears B, et al. Lipids Health Dis. 2015 Sep 29;14:121. doi: 10.1186/s12944-015-0123-1. Lipids Health Dis. 2015. PMID: 26415887 Free PMC article. Review.
Anti-inflammatory nutrition as a pharmacological approach to treat obesity.
Sears B, Ricordi C. Sears B, et al. J Obes. 2011;2011:431985. doi: 10.1155/2011/431985. Epub 2010 Sep 30. J Obes. 2011. PMID: 20953366 Free PMC article.
Use of Novel High-Protein Functional Food Products as Part of a Calorie-Restricted Diet to Reduce Insulin Resistance and Increase Lean Body Mass in Adults: A Randomized Controlled Trial.
Johnston CS, Sears B, Perry M, Knurick JR. Johnston CS, et al. Nutrients. 2017 Oct 28;9(11):1182. doi: 10.3390/nu9111182. Nutrients. 2017. PMID: 29143803 Free PMC article. Clinical Trial.
Cardioprotection by Cocoa Polyphenols and ω-3 Fatty Acids: A Disease-Prevention Perspective on Aging-Associated Cardiovascular Risk.
Davinelli S, Corbi G, Righetti S, Sears B, Olarte HH, Grassi D, Scapagnini G. Davinelli S, et al. J Med Food. 2018 Oct;21(10):1060-1069. doi: 10.1089/jmf.2018.0002. Epub 2018 May 3. J Med Food. 2018. PMID: 29723102 Free PMC article. Review.
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