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Targeting gut microbiota as a possible therapy for diabetes.
He C, Shan Y, Song W. He C, et al. Nutr Res. 2015 May;35(5):361-7. doi: 10.1016/j.nutres.2015.03.002. Epub 2015 Mar 14. Nutr Res. 2015. PMID: 25818484 Review.
Screening for cholesterol-lowering probiotic based on deoxycholic acid removal pathway and studying its functional mechanisms inĀ vitro.
Guo CF, Zhang LW, Han X, Yi HX, Li JY, Tuo YF, Zhang YC, Du M, Shan YJ, Yang L. Guo CF, et al. Anaerobe. 2012 Oct;18(5):516-22. doi: 10.1016/j.anaerobe.2012.08.003. Epub 2012 Aug 24. Anaerobe. 2012. PMID: 22926345
Antidiabetic Effects of Lactobacillus casei Fermented Yogurt through Reshaping Gut Microbiota Structure in Type 2 Diabetic Rats.
Qu L, Ren J, Huang L, Pang B, Liu X, Liu X, Li B, Shan Y. Qu L, et al. J Agric Food Chem. 2018 Dec 5;66(48):12696-12705. doi: 10.1021/acs.jafc.8b04874. Epub 2018 Nov 16. J Agric Food Chem. 2018. PMID: 30398060
Targeting PLIN2/PLIN5-PPARĪ³: Sulforaphane Disturbs the Maturation of Lipid Droplets.
Tian S, Lei P, Teng C, Sun Y, Song X, Li B, Shan Y. Tian S, et al. Mol Nutr Food Res. 2019 Oct;63(20):e1900183. doi: 10.1002/mnfr.201900183. Epub 2019 Jul 30. Mol Nutr Food Res. 2019. PMID: 31325205
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