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Effective inhibition of skin cancer, tyrosinase, and antioxidative properties by astaxanthin and astaxanthin esters from the green alga Haematococcus pluvialis.
Rao AR, Sindhuja HN, Dharmesh SM, Sankar KU, Sarada R, Ravishankar GA. Rao AR, et al. Among authors: sindhuja hn. J Agric Food Chem. 2013 Apr 24;61(16):3842-51. doi: 10.1021/jf304609j. Epub 2013 Apr 16. J Agric Food Chem. 2013. PMID: 23473626
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