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Riboflavin photosensitized oxidation of myoglobin.
Grippa JM, de Zawadzki A, Grossi AB, Skibsted LH, Cardoso DR. Grippa JM, et al. Among authors: skibsted lh. J Agric Food Chem. 2014 Feb 5;62(5):1153-8. doi: 10.1021/jf405182f. Epub 2014 Jan 24. J Agric Food Chem. 2014. PMID: 24456528
Photooxidation of other B-vitamins as sensitized by riboflavin.
de O R Arrivetti L, Scurachio RS, Santos WG, Papa TB, Skibsted LH, Cardoso DR. de O R Arrivetti L, et al. Among authors: skibsted lh. J Agric Food Chem. 2013 Aug 7;61(31):7615-20. doi: 10.1021/jf402123d. Epub 2013 Jul 26. J Agric Food Chem. 2013. PMID: 23848945
Oxidation of carbon monoxide by perferrylmyoglobin.
Libardi SH, Skibsted LH, Cardoso DR. Libardi SH, et al. Among authors: skibsted lh. J Agric Food Chem. 2014 Feb 26;62(8):1950-5. doi: 10.1021/jf4053176. Epub 2014 Feb 14. J Agric Food Chem. 2014. PMID: 24506496
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