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248 results
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Chronic consumption of fresh but not heated yogurt improves breath-hydrogen status and short-chain fatty acid profiles: a controlled study in healthy men with or without lactose maldigestion.
Rizkalla SW, Luo J, Kabir M, Chevalier A, Pacher N, Slama G. Rizkalla SW, et al. Among authors: slama g. Am J Clin Nutr. 2000 Dec;72(6):1474-9. doi: 10.1093/ajcn/72.6.1474. Am J Clin Nutr. 2000. PMID: 11101474 Clinical Trial.
Treatment for 2 mo with n 3 polyunsaturated fatty acids reduces adiposity and some atherogenic factors but does not improve insulin sensitivity in women with type 2 diabetes: a randomized controlled study.
Kabir M, Skurnik G, Naour N, Pechtner V, Meugnier E, Rome S, Quignard-Boulangé A, Vidal H, Slama G, Clément K, Guerre-Millo M, Rizkalla SW. Kabir M, et al. Among authors: slama g. Am J Clin Nutr. 2007 Dec;86(6):1670-9. doi: 10.1093/ajcn/86.5.1670. Am J Clin Nutr. 2007. PMID: 18065585 Clinical Trial.
Low glycemic index foods should play a role in improving overall glycemic control in type-1 and type-2 diabetic patients and, more specifically, in correcting excessive postprandial hyperglycemia.
Slama G, Elgrably F, Kabir M, Rizkalla S. Slama G, et al. Nestle Nutr Workshop Ser Clin Perform Programme. 2006;11:73-81. doi: 10.1159/000094407. Nestle Nutr Workshop Ser Clin Perform Programme. 2006. PMID: 16820732 Review.
Improved plasma glucose control, whole-body glucose utilization, and lipid profile on a low-glycemic index diet in type 2 diabetic men: a randomized controlled trial.
Rizkalla SW, Taghrid L, Laromiguiere M, Huet D, Boillot J, Rigoir A, Elgrably F, Slama G. Rizkalla SW, et al. Among authors: slama g. Diabetes Care. 2004 Aug;27(8):1866-72. doi: 10.2337/diacare.27.8.1866. Diabetes Care. 2004. PMID: 15277409 Clinical Trial.
Dietary fish oil increases lipid mobilization but does not decrease lipid storage-related enzyme activities in adipose tissue of insulin-resistant, sucrose-fed rats.
Peyron-Caso E, Quignard-Boulangé A, Laromiguière M, Feing-Kwong-Chan S, Véronèse A, Ardouin B, Slama G, Rizkalla SW. Peyron-Caso E, et al. Among authors: slama g. J Nutr. 2003 Jul;133(7):2239-43. doi: 10.1093/jn/133.7.2239. J Nutr. 2003. PMID: 12840186
Dietary (n-3) polyunsaturated fatty acids up-regulate plasma leptin in insulin-resistant rats.
Peyron-Caso E, Taverna M, Guerre-Millo M, Véronèse A, Pacher N, Slama G, Rizkalla SW. Peyron-Caso E, et al. Among authors: slama g. J Nutr. 2002 Aug;132(8):2235-40. doi: 10.1093/jn/132.8.2235. J Nutr. 2002. PMID: 12163668
Five-week, low-glycemic index diet decreases total fat mass and improves plasma lipid profile in moderately overweight nondiabetic men.
Bouché C, Rizkalla SW, Luo J, Vidal H, Veronese A, Pacher N, Fouquet C, Lang V, Slama G. Bouché C, et al. Among authors: slama g. Diabetes Care. 2002 May;25(5):822-8. doi: 10.2337/diacare.25.5.822. Diabetes Care. 2002. PMID: 11978675 Clinical Trial.
Four-week low-glycemic index breakfast with a modest amount of soluble fibers in type 2 diabetic men.
Kabir M, Oppert JM, Vidal H, Bruzzo F, Fiquet C, Wursch P, Slama G, Rizkalla SW. Kabir M, et al. Among authors: slama g. Metabolism. 2002 Jul;51(7):819-26. doi: 10.1053/meta.2002.33345. Metabolism. 2002. PMID: 12077724 Clinical Trial.
Postprandial glycaemia: a plea for the frequent use of delta postprandial glycaemia in the treatment of diabetic patients.
Slama G, Elgrably F, Sola A, Mbemba J, Larger E. Slama G, et al. Diabetes Metab. 2006 Apr;32(2):187-92. doi: 10.1016/s1262-3636(07)70268-9. Diabetes Metab. 2006. PMID: 16735970
Negative regulation of leptin by chronic high-glycemic index starch diet.
Kabir M, Guerre-Millo M, Laromiguiere M, Slama G, Rizkalla SW. Kabir M, et al. Among authors: slama g. Metabolism. 2000 Jun;49(6):764-9. doi: 10.1053/meta.2000.6258. Metabolism. 2000. PMID: 10877204
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