Two acylated flavonoid glycosides from Stachys bombycina, and their free radical scavenging activity

Pharmazie. 2005 Nov;60(11):878-80.

Abstract

Preparative reversed-phase HPLC analysis of the methanol extract of the aerial parts of Stachys bombycina (Lamiaceae) afforded two acylated flavonoids glycosides, chrysoeriol 7-O-[6-O-acetyl-beta-D-allopyranosyl]-(1 --> 2)-beta-D-glucopyranoside (1) and apigenin 7-O-beta-D-(6-p-coumaroyl)-glucopyranoside (2), the former being a new natural product. The structures of these compounds were elucidated unambiguously by UV spectroscopic analyses using shift reagents, ESIMS, and 1D and 2D NMR spectroscopic techniques. The free radical scavenging activity of 1 and 2 compounds were assessed by DPPH assay, and the RC50 values were 1.25 x 10(-2) and 7.69 x 10(-4) mg/mL, respectively.

MeSH terms

  • Acylation
  • Apigenin / chemistry*
  • Area Under Curve
  • Chromatography, High Pressure Liquid
  • Flavones
  • Flavonoids / chemistry
  • Flavonoids / pharmacology*
  • Free Radical Scavengers*
  • Glycosides / chemistry*
  • Magnetic Resonance Spectroscopy
  • Plant Extracts / chemistry
  • Plant Extracts / pharmacology
  • Spectrometry, Mass, Electrospray Ionization
  • Stachys / chemistry*

Substances

  • Flavones
  • Flavonoids
  • Free Radical Scavengers
  • Glycosides
  • Plant Extracts
  • Apigenin
  • chrysoeriol