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Fermented Foods and Their Abating Role in Gastric Ulcers.
J Am Nutr Assoc. 2022 Nov-Dec;41(8):826-830. doi: 10.1080/07315724.2021.1962768. Epub 2021 Aug 17.
J Am Nutr Assoc. 2022.
PMID: 34402418
Biosynthesis and hyper production of pullulan by a newly isolated strain of Aspergillus japonicus-VIT-SB1.
Mishra B, Suneetha V.
Mishra B, et al. Among authors: suneetha v.
World J Microbiol Biotechnol. 2014 Jul;30(7):2045-52. doi: 10.1007/s11274-014-1629-9. Epub 2014 Mar 8.
World J Microbiol Biotechnol. 2014.
PMID: 24609496
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Comparison of the crystal structures of methyl 4-bromo-2-(meth-oxy-meth-oxy)benzoate and 4-bromo-3-(meth-oxy-meth-oxy)benzoic acid.
Suchetan PA, Suneetha V, Naveen S, Lokanath NK, Krishna Murthy P.
Suchetan PA, et al. Among authors: suneetha v.
Acta Crystallogr E Crystallogr Commun. 2016 Mar 11;72(Pt 4):477-81. doi: 10.1107/S2056989016003777. eCollection 2016 Apr 1.
Acta Crystallogr E Crystallogr Commun. 2016.
PMID: 27375868
Free PMC article.
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Meconium pseudocyst and ileal atresia secondary to intrauterine intussusception.
Gudi SN, Bhanuprakash MR, Suneetha V, Prasanna N.
Gudi SN, et al. Among authors: suneetha v.
J Obstet Gynaecol India. 2011 Oct;61(5):562-4. doi: 10.1007/s13224-011-0089-5. Epub 2011 Oct 27.
J Obstet Gynaecol India. 2011.
PMID: 23024531
Free PMC article.
No abstract available.
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Total carotenoid and beta-carotene contents of forest green leafy vegetables consumed by tribals of south India.
Rajyalakshmi P, Venkatalaxmi K, Venkatalakshmamma K, Jyothsna Y, Devi KB, Suneetha V.
Rajyalakshmi P, et al. Among authors: suneetha v.
Plant Foods Hum Nutr. 2001;56(3):225-38. doi: 10.1023/a:1011125232097.
Plant Foods Hum Nutr. 2001.
PMID: 11442223
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