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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1969 1
1975 1
1976 1
1977 2
1978 1
1979 2
1980 4
1981 5
1982 9
1983 13
1984 15
1985 10
1986 23
1987 15
1988 27
1989 62
1990 89
1991 100
1992 159
1993 249
1994 335
1995 361
1996 347
1997 443
1998 430
1999 414
2000 513
2001 505
2002 552
2003 603
2004 624
2005 741
2006 785
2007 821
2008 819
2009 805
2010 981
2011 1032
2012 1030
2013 1053
2014 964
2015 866
2016 918
2017 830
2018 833
2019 786
2020 872
2021 925
2022 813
2023 693
2024 129

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19,868 results

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Page 1
Evaluation of Oxidative Stress in Biological Samples Using the Thiobarbituric Acid Reactive Substances Assay.
Aguilar Diaz De Leon J, Borges CR. Aguilar Diaz De Leon J, et al. J Vis Exp. 2020 May 12;(159):10.3791/61122. doi: 10.3791/61122. J Vis Exp. 2020. PMID: 32478759 Free PMC article.
Despite its limited analytical specificity and ruggedness, the thiobarbituric acid reactive substances (TBARS) assay has been widely used as a generic metric of lipid peroxidation in biological fluids. ...The assay involves the reaction of lipid …
Despite its limited analytical specificity and ruggedness, the thiobarbituric acid reactive substances (TBARS
Assessment of lipid peroxidation by measuring malondialdehyde (MDA) and relatives in biological samples: Analytical and biological challenges.
Tsikas D. Tsikas D. Anal Biochem. 2017 May 1;524:13-30. doi: 10.1016/j.ab.2016.10.021. Epub 2016 Oct 24. Anal Biochem. 2017. PMID: 27789233 Review.
MDA, HNE and 15(S)-8-iso-PGF(2alpha) are produced from polyunsaturated fatty acids (PUFAs) both by chemical reactions and by reactions catalyzed by enzymes. 15(S)-8-iso-PGF(2alpha) and other F(2)-isoprostanes are derived exclusively from arachidonic acid (AA). The number o …
MDA, HNE and 15(S)-8-iso-PGF(2alpha) are produced from polyunsaturated fatty acids (PUFAs) both by chemical reactions and by reactions catal …
TBARS predictive models of pork sausages stored at different temperatures.
Wenjiao F, Yongkui Z, Yunchuan C, Junxiu S, Yuwen Y. Wenjiao F, et al. Meat Sci. 2014 Jan;96(1):1-4. doi: 10.1016/j.meatsci.2013.06.025. Epub 2013 Jun 22. Meat Sci. 2014. PMID: 23896130
2-Thiobarbituric acid reactive substances (TBARS) is an important quality index for pork sausages. ...Relative errors between predicted and measured values of TBARS content are all within 8%. Thus, the established model could effectively …
2-Thiobarbituric acid reactive substances (TBARS) is an important quality index for pork sausages. ...Rel …
Mapping of TBARS distribution in frozen-thawed pork using NIR hyperspectral imaging.
Wu X, Song X, Qiu Z, He Y. Wu X, et al. Meat Sci. 2016 Mar;113:92-6. doi: 10.1016/j.meatsci.2015.11.008. Epub 2015 Nov 10. Meat Sci. 2016. PMID: 26630204
For each sample, a hyperspectral image (874-1734nm) was collected, followed by chemical TBARS analysis. Successive projection algorithm (SPA) was applied to choose effective wavelengths (EWs). ...The developed PLSR model were applied pixel-wise to produce chemical maps of …
For each sample, a hyperspectral image (874-1734nm) was collected, followed by chemical TBARS analysis. Successive projection algorit …
TBARS, carnitine, and reduced glutathione levels in human bladder carcinoma.
Sönmez H, Ozturk Z, Ekmekci H, Baloglu H, Kökoglu E. Sönmez H, et al. Biochemistry (Mosc). 2003 Mar;68(3):346-8. doi: 10.1023/a:1023018620047. Biochemistry (Mosc). 2003. PMID: 12733978
In this study, we investigated tissue levels of reduced glutathione (GSH) and carnitine as well as thiobarbituric acid reactive substances (TBARS, as a marker of lipid peroxidation) levels in bladder carcinoma and control group of patients. ...T …
In this study, we investigated tissue levels of reduced glutathione (GSH) and carnitine as well as thiobarbituric acid reac
TBARs distillation method: revision to minimize the interference from yellow pigments in meat products.
Díaz P, Linares MB, Egea M, Auqui SM, Garrido MD. Díaz P, et al. Meat Sci. 2014 Dec;98(4):569-73. doi: 10.1016/j.meatsci.2014.06.012. Epub 2014 Jun 21. Meat Sci. 2014. PMID: 25089778
Two TBA solutions were prepared at 20mM using 90% glacial acetic acid or 3.86% perchloric acid. In addition, an 80mM TBA solution was prepared using distilled water adjusted to pH4 and another using 0.8% TBA in distilled water. The temperature/time relations were: ( …
Two TBA solutions were prepared at 20mM using 90% glacial acetic acid or 3.86% perchloric acid. In addition, an 80mM TBA solut …
Correlation between lipid peroxidation-induced TBARS level and disease severity in obsessive-compulsive disorder.
Chakraborty S, Singh OP, Dasgupta A, Mandal N, Nath Das H. Chakraborty S, et al. Prog Neuropsychopharmacol Biol Psychiatry. 2009 Mar 17;33(2):363-6. doi: 10.1016/j.pnpbp.2009.01.001. Prog Neuropsychopharmacol Biol Psychiatry. 2009. PMID: 19272303
Oxidative stress is thought to play an important role in several neuropsychiatric diseases including obsessive-compulsive disorder (OCD). Thiobarbituric acid reacting substances (TBARS) are products formed as a result of free radical induced lipid pero …
Oxidative stress is thought to play an important role in several neuropsychiatric diseases including obsessive-compulsive disorder (OCD). …
Understanding beef flavour and overall liking traits using two different methods for determination of thiobarbituric acid reactive substance (TBARS).
Zhang Y, Holman BWB, Ponnampalam EN, Kerr MG, Bailes KL, Kilgannon AK, Collins D, Hopkins DL. Zhang Y, et al. Meat Sci. 2019 Mar;149:114-119. doi: 10.1016/j.meatsci.2018.11.018. Epub 2018 Nov 23. Meat Sci. 2019. PMID: 30502609
Two extraction methods were applied to measure the thiobarbituric acid reactive substances (TBARS) values of vacuum packaged grass-fed beef steaks that were aged under four temperatures and five different time interval combinations to capture a …
Two extraction methods were applied to measure the thiobarbituric acid reactive substances (TBARS) values …
Measurement of antioxidant activity with the thiobarbituric acid reactive substances assay.
Ghani MA, Barril C, Bedgood DR Jr, Prenzler PD. Ghani MA, et al. Food Chem. 2017 Sep 1;230:195-207. doi: 10.1016/j.foodchem.2017.02.127. Epub 2017 Feb 28. Food Chem. 2017. PMID: 28407901 Review.
The thiobarbituric acid reactive substances (TBARS) assay is widely used to measure lipid oxidation and antioxidant activity in food and physiological systems. ...This review concludes with proposals for development of the TBARS test so t …
The thiobarbituric acid reactive substances (TBARS) assay is widely used to measure lipid oxidation and a …
Temporal analysis of paracetamol-induced hepatotoxicity.
Coelho AM, Queiroz IF, Lima WG, Talvani A, Perucci LO, Oliveira de Souza M, Costa DC. Coelho AM, et al. Drug Chem Toxicol. 2023 May;46(3):472-481. doi: 10.1080/01480545.2022.2052891. Epub 2022 Mar 22. Drug Chem Toxicol. 2023. PMID: 35313777
The results showed that in the 3-hour period there was an increase in creatinine dosage and lipid peroxidation (TBARS) compared to the control group. In the period of 12 hours after APAP intoxication all parameters evaluated were altered; there was an increase of ALT, AST, …
The results showed that in the 3-hour period there was an increase in creatinine dosage and lipid peroxidation (TBARS) compared to th …
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