Takayanagi T - Search Results

1

Antioxidative activity of anthocyanins from purple sweet potato, Ipomoera batatas cultivar Ayamurasaki.

Kano M, Takayanagi T, Harada K, Makino K, Ishikawa F. Kano M, et al. Among authors: takayanagi t. Biosci Biotechnol Biochem. 2005 May;69(5):979-88. doi: 10.1271/bbb.69.979. Biosci Biotechnol Biochem. 2005. PMID: 15914919

2

Absorption of acylated anthocyanins in rats and humans after ingesting an extract of Ipomoea batatas purple sweet potato tuber.

Harada K, Kano M, Takayanagi T, Yamakawa O, Ishikawa F. Harada K, et al. Among authors: takayanagi t. Biosci Biotechnol Biochem. 2004 Jul;68(7):1500-7. doi: 10.1271/bbb.68.1500. Biosci Biotechnol Biochem. 2004. PMID: 15277754

3

Bioavailability of isoflavones after ingestion of soy beverages in healthy adults.

Kano M, Takayanagi T, Harada K, Sawada S, Ishikawa F. Kano M, et al. Among authors: takayanagi t. J Nutr. 2006 Sep;136(9):2291-6. doi: 10.1093/jn/136.9.2291. J Nutr. 2006. PMID: 16920843

4

Repeated dose liver and gastrointestinal tract micronucleus assays using N-methyl-N'-nitro-N-nitrosoguanidine in young adult rats.

Takayanagi T, Wako Y, Kawasako K, Hori H, Fujii W, Ohyama W. Takayanagi T, et al. Mutat Res Genet Toxicol Environ Mutagen. 2015 Mar;780-781:100-6. doi: 10.1016/j.mrgentox.2014.12.009. Epub 2015 Jan 4. Mutat Res Genet Toxicol Environ Mutagen. 2015. PMID: 25892628

5

Evaluation of the repeated-dose liver and gastrointestinal tract micronucleus assays with 22 chemicals using young adult rats: summary of the collaborative study by the Collaborative Study Group for the Micronucleus Test (CSGMT)/The Japanese Environmental Mutagen Society (JEMS) - Mammalian Mutagenicity Study Group (MMS).

Hamada S, Ohyama W, Takashima R, Shimada K, Matsumoto K, Kawakami S, Uno F, Sui H, Shimada Y, Imamura T, Matsumura S, Sanada H, Inoue K, Muto S, Ogawa I, Hayashi A, Takayanagi T, Ogiwara Y, Maeda A, Okada E, Terashima Y, Takasawa H, Narumi K, Wako Y, Kawasako K, Sano M, Ohashi N, Morita T, Kojima H, Honma M, Hayashi M. Hamada S, et al. Among authors: takayanagi t. Mutat Res Genet Toxicol Environ Mutagen. 2015 Mar;780-781:2-17. doi: 10.1016/j.mrgentox.2015.01.001. Epub 2015 Jan 5. Mutat Res Genet Toxicol Environ Mutagen. 2015. PMID: 25892619

6

Repeated dose liver micronucleus assay using clofibrate in young adult rats.

Takayanagi T, Takashima R, Wako Y, Kawasako K, Tanaka Y, Hori H, Fujii W. Takayanagi T, et al. Mutat Res Genet Toxicol Environ Mutagen. 2015 Mar;780-781:117-22. doi: 10.1016/j.mrgentox.2015.01.002. Epub 2015 Jan 6. Mutat Res Genet Toxicol Environ Mutagen. 2015. PMID: 25892631

7

Genotoxicity evaluation of sesamin and episesamin.

Hori H, Takayanagi T, Kamada Y, Shimoyoshi S, Ono Y, Kitagawa Y, Shibata H, Nagao M, Fujii W, Sakakibara Y. Hori H, et al. Among authors: takayanagi t. Mutat Res. 2011 Feb 3;719(1-2):21-8. doi: 10.1016/j.mrgentox.2010.10.001. Epub 2010 Oct 16. Mutat Res. 2011. PMID: 20937410

8

Water-soluble constituents of cumin: monoterpenoid glucosides.

Ishikawa T, Takayanagi T, Kitajima J. Ishikawa T, et al. Among authors: takayanagi t. Chem Pharm Bull (Tokyo). 2002 Nov;50(11):1471-8. doi: 10.1248/cpb.50.1471. Chem Pharm Bull (Tokyo). 2002. PMID: 12419912

9

Sesquiterpene lactone glucosides and alkyl glycosides from the fruit of cumin.

Takayanagi T, Ishikawa T, Kitajima J. Takayanagi T, et al. Phytochemistry. 2003 Jun;63(4):479-84. doi: 10.1016/s0031-9422(03)00103-1. Phytochemistry. 2003. PMID: 12770603

10

Glycosides of 2-C-methyl-D-erythritol from the fruits of anise, coriander and cumin.

Kitajima J, Ishikawa T, Fujimatu E, Kondho K, Takayanagi T. Kitajima J, et al. Among authors: takayanagi t. Phytochemistry. 2003 Jan;62(1):115-20. doi: 10.1016/s0031-9422(02)00438-7. Phytochemistry. 2003. PMID: 12475627

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