Taylor MG - Search Results

1

Members of the tomato LeEIL (EIN3-like) gene family are functionally redundant and regulate ethylene responses throughout plant development.

Tieman DM, Ciardi JA, Taylor MG, Klee HJ. Tieman DM, et al. Among authors: taylor mg. Plant J. 2001 Apr;26(1):47-58. doi: 10.1046/j.1365-313x.2001.01006.x. Plant J. 2001. PMID: 11359609

2

The tomato ethylene receptors NR and LeETR4 are negative regulators of ethylene response and exhibit functional compensation within a multigene family.

Tieman DM, Taylor MG, Ciardi JA, Klee HJ. Tieman DM, et al. Among authors: taylor mg. Proc Natl Acad Sci U S A. 2000 May 9;97(10):5663-8. doi: 10.1073/pnas.090550597. Proc Natl Acad Sci U S A. 2000. PMID: 10792050 Free PMC article.

3

Enhanced GUS gene expression in cereal/grass cell suspensions and immature embryos using the maize uhiquitin-based plasmid pAHC25.

Taylor MG, Vasil V, Vasil IK. Taylor MG, et al. Plant Cell Rep. 1993 Jul;12(9):491-5. doi: 10.1007/BF00236093. Plant Cell Rep. 1993. PMID: 24196107

4

Histology of, and physical factors affecting, transient GUS expression in pearl millet (Pennisetum glaucum (L.) R. Br.) embryos following microprojectile bombardment.

Taylor MG, Vasil IK. Taylor MG, et al. Plant Cell Rep. 1991 Jun;10(3):120-5. doi: 10.1007/BF00232041. Plant Cell Rep. 1991. PMID: 24221489

5

Divergence in the enzymatic activities of a tomato and Solanum pennellii alcohol acyltransferase impacts fruit volatile ester composition.

Goulet C, Kamiyoshihara Y, Lam NB, Richard T, Taylor MG, Tieman DM, Klee HJ. Goulet C, et al. Among authors: taylor mg. Mol Plant. 2015 Jan;8(1):153-62. doi: 10.1016/j.molp.2014.11.007. Epub 2014 Dec 11. Mol Plant. 2015. PMID: 25578279

6

Divergence in the Enzymatic Activities of a Tomato and Solanum pennellii Alcohol Acyltransferase Impacts Fruit Volatile Ester Composition.

Goulet C, Kamiyoshihara Y, Lam NB, Richard T, Taylor MG, Tieman DM, Klee HJ. Goulet C, et al. Among authors: taylor mg. Mol Plant. 2014 Oct 29:ssu124. doi: 10.1093/mp/ssu124. Online ahead of print. Mol Plant. 2014. PMID: 25355057

7

A 13-lipoxygenase, TomloxC, is essential for synthesis of C5 flavour volatiles in tomato.

Shen J, Tieman D, Jones JB, Taylor MG, Schmelz E, Huffaker A, Bies D, Chen K, Klee HJ. Shen J, et al. Among authors: taylor mg. J Exp Bot. 2014 Feb;65(2):419-28. doi: 10.1093/jxb/ert382. Epub 2014 Jan 22. J Exp Bot. 2014. PMID: 24453226 Free PMC article.

8

The chemical interactions underlying tomato flavor preferences.

Tieman D, Bliss P, McIntyre LM, Blandon-Ubeda A, Bies D, Odabasi AZ, Rodríguez GR, van der Knaap E, Taylor MG, Goulet C, Mageroy MH, Snyder DJ, Colquhoun T, Moskowitz H, Clark DG, Sims C, Bartoshuk L, Klee HJ. Tieman D, et al. Among authors: taylor mg. Curr Biol. 2012 Jun 5;22(11):1035-9. doi: 10.1016/j.cub.2012.04.016. Epub 2012 May 24. Curr Biol. 2012. PMID: 22633806

9

Catabolism of branched chain amino acids supports respiration but not volatile synthesis in tomato fruits.

Kochevenko A, Araújo WL, Maloney GS, Tieman DM, Do PT, Taylor MG, Klee HJ, Fernie AR. Kochevenko A, et al. Among authors: taylor mg. Mol Plant. 2012 Mar;5(2):366-75. doi: 10.1093/mp/ssr108. Epub 2011 Dec 22. Mol Plant. 2012. PMID: 22199237

10

A Solanum lycopersicum catechol-O-methyltransferase involved in synthesis of the flavor molecule guaiacol.

Mageroy MH, Tieman DM, Floystad A, Taylor MG, Klee HJ. Mageroy MH, et al. Among authors: taylor mg. Plant J. 2012 Mar;69(6):1043-51. doi: 10.1111/j.1365-313X.2011.04854.x. Epub 2011 Dec 28. Plant J. 2012. PMID: 22103597

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