Tzounis X - Search Results

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Hypocholesterolemic and Prebiotic Effects of a Whole-Grain Oat-Based Granola Breakfast Cereal in a Cardio-Metabolic "At Risk" Population.

Connolly ML, Tzounis X, Tuohy KM, Lovegrove JA. Connolly ML, et al. Among authors: tzounis x. Front Microbiol. 2016 Nov 7;7:1675. doi: 10.3389/fmicb.2016.01675. eCollection 2016. Front Microbiol. 2016. PMID: 27872611 Free PMC article.

Prebiotic evaluation of cocoa-derived flavanols in healthy humans by using a randomized, controlled, double-blind, crossover intervention study.

Tzounis X, Rodriguez-Mateos A, Vulevic J, Gibson GR, Kwik-Uribe C, Spencer JP. Tzounis X, et al. Am J Clin Nutr. 2011 Jan;93(1):62-72. doi: 10.3945/ajcn.110.000075. Epub 2010 Nov 10. Am J Clin Nutr. 2011. PMID: 21068351 Clinical Trial.

Flavanol monomer-induced changes to the human faecal microflora.

Tzounis X, Vulevic J, Kuhnle GG, George T, Leonczak J, Gibson GR, Kwik-Uribe C, Spencer JP. Tzounis X, et al. Br J Nutr. 2008 Apr;99(4):782-92. doi: 10.1017/S0007114507853384. Epub 2007 Nov 1. Br J Nutr. 2008. PMID: 17977475

The fate of olive oil polyphenols in the gastrointestinal tract: implications of gastric and colonic microflora-dependent biotransformation.

Corona G, Tzounis X, Assunta Dessì M, Deiana M, Debnam ES, Visioli F, Spencer JP. Corona G, et al. Among authors: tzounis x. Free Radic Res. 2006 Jun;40(6):647-58. doi: 10.1080/10715760500373000. Free Radic Res. 2006. PMID: 16753843

In vitro colonic metabolism of coffee and chlorogenic acid results in selective changes in human faecal microbiota growth.

Mills CE, Tzounis X, Oruna-Concha MJ, Mottram DS, Gibson GR, Spencer JP. Mills CE, et al. Among authors: tzounis x. Br J Nutr. 2015 Apr 28;113(8):1220-7. doi: 10.1017/S0007114514003948. Epub 2015 Mar 26. Br J Nutr. 2015. PMID: 25809126 Free article.

The reaction of flavonoid metabolites with peroxynitrite.

Pollard SE, Kuhnle GG, Vauzour D, Vafeiadou K, Tzounis X, Whiteman M, Rice-Evans C, Spencer JP. Pollard SE, et al. Among authors: tzounis x. Biochem Biophys Res Commun. 2006 Dec 1;350(4):960-8. doi: 10.1016/j.bbrc.2006.09.131. Epub 2006 Oct 2. Biochem Biophys Res Commun. 2006. PMID: 17045238

Champagne wine polyphenols protect primary cortical neurons against peroxynitrite-induced injury.

Vauzour D, Vafeiadou K, Corona G, Pollard SE, Tzounis X, Spencer JP. Vauzour D, et al. Among authors: tzounis x. J Agric Food Chem. 2007 Apr 18;55(8):2854-60. doi: 10.1021/jf063304z. Epub 2007 Mar 24. J Agric Food Chem. 2007. PMID: 17381112

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