Skip to main page content
Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

My NCBI Filters
Results by year

Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2003 2
2004 1
2005 3
2006 1
2008 1
2020 0
Text availability
Article attribute
Article type
Publication date

Search Results

8 results
Results by year
Filters applied: . Clear all
Page 1
Concurrent outbreaks of Shigella sonnei and enterotoxigenic Escherichia coli infections associated with parsley: implications for surveillance and control of foodborne illness.
Naimi TS, Wicklund JH, Olsen SJ, Krause G, Wells JG, Bartkus JM, Boxrud DJ, Sullivan M, Kassenborg H, Besser JM, Mintz ED, Osterholm MT, Hedberg CW. Naimi TS, et al. J Food Prot. 2003 Apr;66(4):535-41. doi: 10.4315/0362-028x-66.4.535. J Food Prot. 2003. PMID: 12696674
Community-associated methicillin-resistant Staphylococcus aureus, Minnesota, 2000-2003.
Buck JM, Como-Sabetti K, Harriman KH, Danila RN, Boxrud DJ, Glennen A, Lynfield R. Buck JM, et al. Emerg Infect Dis. 2005 Oct;11(10):1532-8. doi: 10.3201/eid1110.050141. Emerg Infect Dis. 2005. PMID: 16318692 Free PMC article.
Comparison of community- and health care-associated methicillin-resistant Staphylococcus aureus infection.
Naimi TS, LeDell KH, Como-Sabetti K, Borchardt SM, Boxrud DJ, Etienne J, Johnson SK, Vandenesch F, Fridkin S, O'Boyle C, Danila RN, Lynfield R. Naimi TS, et al. JAMA. 2003 Dec 10;290(22):2976-84. doi: 10.1001/jama.290.22.2976. JAMA. 2003. PMID: 14665659
Outbreaks of salmonellosis in Minnesota (1998 through 2006) associated with frozen, microwaveable, breaded, stuffed chicken products.
Smith KE, Medus C, Meyer SD, Boxrud DJ, Leano F, Hedberg CW, Elfering K, Braymen C, Bender JB, Danila RN. Smith KE, et al. J Food Prot. 2008 Oct;71(10):2153-60. doi: 10.4315/0362-028x-71.10.2153. J Food Prot. 2008. PMID: 18939771
Outbreak of Escherichia coli O157:H7 infections associated with nonintact blade-tenderized frozen steaks sold by door-to-door vendors.
Laine ES, Scheftel JM, Boxrud DJ, Vought KJ, Danila RN, Elfering KM, Smith KE. Laine ES, et al. J Food Prot. 2005 Jun;68(6):1198-202. doi: 10.4315/0362-028x-68.6.1198. J Food Prot. 2005. PMID: 15954707